Argentina vs Australia and New Zealand: On-farm energy use — Emissions
On-farm energy use — Emissions over time
- Argentina
- Australia and New Zealand
How they compare
Argentina currently reports 11,445 kt against 10,506 kt in Australia and New Zealand, a difference of 939 kt.
That makes Argentina's figure about 1.1 times Australia and New Zealand's.
The two have swapped places 7 times across 34 shared years of data; in 1990 it was Australia and New Zealand ahead.
Argentina ranks 13th and Australia and New Zealand ranks 15th of 169 countries.
Across the 4 decades both report, Argentina averaged higher in 3 and Australia and New Zealand in 1.
Head to head by decade
| Decade | Argentina | Australia and New Zealand | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 6,940 kt | 7,358 kt | 418.02 kt | Australia and New Zealand |
| 2000s | 10,119 kt | 9,760 kt | 359.13 kt | Argentina |
| 2010s | 11,487 kt | 10,353 kt | 1,135 kt | Argentina |
| 2020s | 11,802 kt | 10,462 kt | 1,340 kt | Argentina |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher on-farm energy use — emissions, Argentina or Australia and New Zealand?
- Argentina, at 11,445 kt against 10,506 kt in Australia and New Zealand as of 2023.
- What is the difference in on-farm energy use — emissions between Argentina and Australia and New Zealand?
- 939 kt, with Argentina ahead.
- How many years of comparable data are there for Argentina and Australia and New Zealand?
- 34 years are reported by both, from 1990 to 2023.
- How do Argentina and Australia and New Zealand rank globally for on-farm energy use — emissions?
- Argentina ranks 13th and Australia and New Zealand ranks 15th of 169 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as On-farm energy use — Emissions (CO2). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf