European Union (27) vs Mexico: On-farm energy use — Emissions
On-farm energy use — Emissions over time
- European Union (27)
- Mexico
How they compare
European Union (27) currently reports 85,226 kt against 16,036 kt in Mexico, a difference of 69,190 kt.
That makes European Union (27)'s figure about 5.3 times Mexico's.
Across all 34 years both countries report, European Union (27) has been ahead every year.
European Union (27) ranks 9th and Mexico ranks 8th of 31 groups.
European Union (27) has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | European Union (27) | Mexico | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 104,158 kt | 9,457 kt | 94,700 kt | European Union (27) |
| 2000s | 93,778 kt | 11,403 kt | 82,375 kt | European Union (27) |
| 2010s | 88,270 kt | 14,624 kt | 73,646 kt | European Union (27) |
| 2020s | 88,531 kt | 14,379 kt | 74,152 kt | European Union (27) |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher on-farm energy use — emissions, European Union (27) or Mexico?
- European Union (27), at 85,226 kt against 16,036 kt in Mexico as of 2023.
- What is the difference in on-farm energy use — emissions between European Union (27) and Mexico?
- 69,190 kt, with European Union (27) ahead.
- How many years of comparable data are there for European Union (27) and Mexico?
- 34 years are reported by both, from 1990 to 2023.
- How do European Union (27) and Mexico rank globally for on-farm energy use — emissions?
- European Union (27) ranks 9th and Mexico ranks 8th of 31 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as On-farm energy use — Emissions (CO2). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf