France vs Venezuela (Bolivarian Republic of): On-farm energy use — Emissions
On-farm energy use — Emissions over time
- France
- Venezuela (Bolivarian Republic of)
How they compare
France currently reports 12,097 kt against 70.73 kt in Venezuela (Bolivarian Republic of), a difference of 12,026 kt.
That makes France's figure about 171.0 times Venezuela (Bolivarian Republic of)'s.
Across all 34 years both countries report, France has been ahead every year.
France ranks 11th and Venezuela (Bolivarian Republic of) ranks 14th of 169 countries.
France has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | France | Venezuela (Bolivarian Republic of) | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 11,881 kt | 147.03 kt | 11,734 kt | France |
| 2000s | 12,170 kt | 422.97 kt | 11,747 kt | France |
| 2010s | 11,502 kt | 114.56 kt | 11,387 kt | France |
| 2020s | 12,110 kt | 71.24 kt | 12,039 kt | France |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher on-farm energy use — emissions, France or Venezuela (Bolivarian Republic of)?
- France, at 12,097 kt against 70.73 kt in Venezuela (Bolivarian Republic of) as of 2023.
- What is the difference in on-farm energy use — emissions between France and Venezuela (Bolivarian Republic of)?
- 12,026 kt, with France ahead.
- How many years of comparable data are there for France and Venezuela (Bolivarian Republic of)?
- 34 years are reported by both, from 1990 to 2023.
- How do France and Venezuela (Bolivarian Republic of) rank globally for on-farm energy use — emissions?
- France ranks 11th and Venezuela (Bolivarian Republic of) ranks 14th of 169 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as On-farm energy use — Emissions (CO2). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf