Italy vs Venezuela (Bolivarian Republic of): On-farm energy use — Emissions
On-farm energy use — Emissions over time
- Italy
- Venezuela (Bolivarian Republic of)
How they compare
Italy currently reports 10,402 kt against 70.73 kt in Venezuela (Bolivarian Republic of), a difference of 10,331 kt.
That makes Italy's figure about 147.1 times Venezuela (Bolivarian Republic of)'s.
Across all 34 years both countries report, Italy has been ahead every year.
Italy ranks 16th and Venezuela (Bolivarian Republic of) ranks 14th of 169 countries.
Italy has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Italy | Venezuela (Bolivarian Republic of) | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 10,889 kt | 147.03 kt | 10,742 kt | Italy |
| 2000s | 10,850 kt | 422.97 kt | 10,427 kt | Italy |
| 2010s | 9,688 kt | 114.56 kt | 9,574 kt | Italy |
| 2020s | 10,385 kt | 71.24 kt | 10,314 kt | Italy |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher on-farm energy use — emissions, Italy or Venezuela (Bolivarian Republic of)?
- Italy, at 10,402 kt against 70.73 kt in Venezuela (Bolivarian Republic of) as of 2023.
- What is the difference in on-farm energy use — emissions between Italy and Venezuela (Bolivarian Republic of)?
- 10,331 kt, with Italy ahead.
- How many years of comparable data are there for Italy and Venezuela (Bolivarian Republic of)?
- 34 years are reported by both, from 1990 to 2023.
- How do Italy and Venezuela (Bolivarian Republic of) rank globally for on-farm energy use — emissions?
- Italy ranks 16th and Venezuela (Bolivarian Republic of) ranks 14th of 169 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as On-farm energy use — Emissions (CO2). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf