Japan vs Latin America and the Caribbean: On-farm energy use — Emissions
On-farm energy use — Emissions over time
- Japan
- Latin America and the Caribbean
How they compare
Latin America and the Caribbean currently reports 63,646 kt against 15,538 kt in Japan, a difference of 48,108 kt.
That makes Latin America and the Caribbean's figure about 4.1 times Japan's.
Across all 34 years both countries report, Latin America and the Caribbean has been ahead every year.
Japan ranks 9th and Latin America and the Caribbean ranks 11th of 169 countries.
Latin America and the Caribbean has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Japan | Latin America and the Caribbean | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 18,946 kt | 36,228 kt | 17,282 kt | Latin America and the Caribbean |
| 2000s | 18,292 kt | 49,224 kt | 30,931 kt | Latin America and the Caribbean |
| 2010s | 15,893 kt | 56,630 kt | 40,736 kt | Latin America and the Caribbean |
| 2020s | 15,468 kt | 60,997 kt | 45,529 kt | Latin America and the Caribbean |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher on-farm energy use — emissions, Japan or Latin America and the Caribbean?
- Latin America and the Caribbean, at 63,646 kt against 15,538 kt in Japan as of 2023.
- What is the difference in on-farm energy use — emissions between Japan and Latin America and the Caribbean?
- 48,108 kt, with Latin America and the Caribbean ahead.
- How many years of comparable data are there for Japan and Latin America and the Caribbean?
- 34 years are reported by both, from 1990 to 2023.
- How do Japan and Latin America and the Caribbean rank globally for on-farm energy use — emissions?
- Japan ranks 9th and Latin America and the Caribbean ranks 11th of 169 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as On-farm energy use — Emissions (CO2). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf