Latin America and the Caribbean vs Mexico: On-farm energy use — Emissions
On-farm energy use — Emissions over time
- Latin America and the Caribbean
- Mexico
How they compare
Latin America and the Caribbean currently reports 63,646 kt against 16,036 kt in Mexico, a difference of 47,610 kt.
That makes Latin America and the Caribbean's figure about 4.0 times Mexico's.
Across all 34 years both countries report, Latin America and the Caribbean has been ahead every year.
Latin America and the Caribbean ranks 11th and Mexico ranks 8th of 31 groups.
Latin America and the Caribbean has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Latin America and the Caribbean | Mexico | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 36,228 kt | 9,457 kt | 26,771 kt | Latin America and the Caribbean |
| 2000s | 49,224 kt | 11,403 kt | 37,821 kt | Latin America and the Caribbean |
| 2010s | 56,630 kt | 14,624 kt | 42,005 kt | Latin America and the Caribbean |
| 2020s | 60,997 kt | 14,379 kt | 46,618 kt | Latin America and the Caribbean |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher on-farm energy use — emissions, Latin America and the Caribbean or Mexico?
- Latin America and the Caribbean, at 63,646 kt against 16,036 kt in Mexico as of 2023.
- What is the difference in on-farm energy use — emissions between Latin America and the Caribbean and Mexico?
- 47,610 kt, with Latin America and the Caribbean ahead.
- How many years of comparable data are there for Latin America and the Caribbean and Mexico?
- 34 years are reported by both, from 1990 to 2023.
- How do Latin America and the Caribbean and Mexico rank globally for on-farm energy use — emissions?
- Latin America and the Caribbean ranks 11th and Mexico ranks 8th of 31 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as On-farm energy use — Emissions (CO2). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf