Syria vs Uganda: On-farm energy use — Emissions
On-farm energy use — Emissions over time
- Syria
- Uganda
How they compare
Uganda currently reports 536.39 kt against 513.34 kt in Syria, a difference of 23.05 kt.
The two have swapped places 1 time across 34 shared years of data; in 1990 it was Syria ahead.
Syria ranks 84th and Uganda ranks 82nd of 197 countries.
Syria has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Syria | Uganda | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 621.01 kt | 9.82 kt | 611.19 kt | Syria |
| 2000s | 1,244 kt | 180.29 kt | 1,064 kt | Syria |
| 2010s | 877.13 kt | 363.99 kt | 513.14 kt | Syria |
| 2020s | 534.95 kt | 525.7 kt | 9.25 kt | Syria |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher on-farm energy use — emissions, Syria or Uganda?
- Uganda, at 536.39 kt against 513.34 kt in Syria as of 2023.
- What is the difference in on-farm energy use — emissions between Syria and Uganda?
- 23.05 kt, with Uganda ahead.
- How many years of comparable data are there for Syria and Uganda?
- 34 years are reported by both, from 1990 to 2023.
- How do Syria and Uganda rank globally for on-farm energy use — emissions?
- Syria ranks 84th and Uganda ranks 82nd of 197 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as On-farm energy use — Emissions (CO2). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf