Argentina vs European Union (27): On-farm energy use — Emissions (CO2eq) from N2O
On-farm energy use — Emissions (CO2eq) from N2O over time
- Argentina
- European Union (27)
How they compare
European Union (27) currently reports 5,321 kt against 1,090 kt in Argentina, a difference of 4,231 kt.
That makes European Union (27)'s figure about 4.9 times Argentina's.
Across all 34 years both countries report, European Union (27) has been ahead every year.
Argentina ranks 8th and European Union (27) ranks 7th of 169 countries.
European Union (27) has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Argentina | European Union (27) | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 693.55 kt | 5,403 kt | 4,710 kt | European Union (27) |
| 2000s | 1,006 kt | 5,628 kt | 4,623 kt | European Union (27) |
| 2010s | 1,092 kt | 5,049 kt | 3,957 kt | European Union (27) |
| 2020s | 1,104 kt | 5,384 kt | 4,281 kt | European Union (27) |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher on-farm energy use — emissions (co2eq) from n2o, Argentina or European Union (27)?
- European Union (27), at 5,321 kt against 1,090 kt in Argentina as of 2023.
- What is the difference in on-farm energy use — emissions (co2eq) from n2o between Argentina and European Union (27)?
- 4,231 kt, with European Union (27) ahead.
- How many years of comparable data are there for Argentina and European Union (27)?
- 34 years are reported by both, from 1990 to 2023.
- How do Argentina and European Union (27) rank globally for on-farm energy use — emissions (co2eq) from n2o?
- Argentina ranks 8th and European Union (27) ranks 7th of 169 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as On-farm energy use — Emissions (CO2eq) from N2O (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf