European Union (27) vs France: On-farm energy use — Emissions (CO2eq) from N2O
On-farm energy use — Emissions (CO2eq) from N2O over time
- European Union (27)
- France
How they compare
European Union (27) currently reports 5,321 kt against 1,031 kt in France, a difference of 4,290 kt.
That makes European Union (27)'s figure about 5.2 times France's.
Across all 34 years both countries report, European Union (27) has been ahead every year.
European Union (27) ranks 7th and France ranks 9th of 31 groups.
European Union (27) has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | European Union (27) | France | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 5,403 kt | 984.1 kt | 4,419 kt | European Union (27) |
| 2000s | 5,628 kt | 1,023 kt | 4,606 kt | European Union (27) |
| 2010s | 5,049 kt | 979.43 kt | 4,069 kt | European Union (27) |
| 2020s | 5,384 kt | 1,036 kt | 4,348 kt | European Union (27) |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher on-farm energy use — emissions (co2eq) from n2o, European Union (27) or France?
- European Union (27), at 5,321 kt against 1,031 kt in France as of 2023.
- What is the difference in on-farm energy use — emissions (co2eq) from n2o between European Union (27) and France?
- 4,290 kt, with European Union (27) ahead.
- How many years of comparable data are there for European Union (27) and France?
- 34 years are reported by both, from 1990 to 2023.
- How do European Union (27) and France rank globally for on-farm energy use — emissions (co2eq) from n2o?
- European Union (27) ranks 7th and France ranks 9th of 31 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as On-farm energy use — Emissions (CO2eq) from N2O (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf