Dominican Republic vs Estonia: On-farm energy use — Emissions
On-farm energy use — Emissions over time
- Dominican Republic
- Estonia
How they compare
Dominican Republic currently reports 0.0942 kt against 0.0858 kt in Estonia, a difference of 0.0084 kt.
That makes Dominican Republic's figure about 1.1 times Estonia's.
The two have swapped places 5 times across 32 shared years of data; in 1992 it was Estonia ahead.
Dominican Republic ranks 65th and Estonia ranks 67th of 169 countries.
Across the 4 decades both report, Dominican Republic averaged higher in 2 and Estonia in 2.
Head to head by decade
| Decade | Dominican Republic | Estonia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0327 kt | 0.0628 kt | 0.0301 kt | Estonia |
| 2000s | 0.0846 kt | 0.0784 kt | 0.0062 kt | Dominican Republic |
| 2010s | 0.0793 kt | 0.106 kt | 0.0268 kt | Estonia |
| 2020s | 0.0941 kt | 0.0871 kt | 0.007 kt | Dominican Republic |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher on-farm energy use — emissions, Dominican Republic or Estonia?
- Dominican Republic, at 0.0942 kt against 0.0858 kt in Estonia as of 2023.
- What is the difference in on-farm energy use — emissions between Dominican Republic and Estonia?
- 0.0084 kt, with Dominican Republic ahead.
- How many years of comparable data are there for Dominican Republic and Estonia?
- 32 years are reported by both, from 1992 to 2023.
- How do Dominican Republic and Estonia rank globally for on-farm energy use — emissions?
- Dominican Republic ranks 65th and Estonia ranks 67th of 169 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as On-farm energy use — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf