Caribbean vs Lithuania: Other — Emissions
Other — Emissions over time
- Caribbean
- Lithuania
How they compare
Caribbean currently reports 0 kt against 0 kt in Lithuania, a difference of 0 kt.
The two have swapped places 2 times across 32 shared years of data; in 1992 it was Lithuania ahead.
Caribbean ranks 6th and Lithuania ranks 9th of 20 regions.
Caribbean has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Caribbean | Lithuania | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 7.14 kt | 0 kt | 7.14 kt | Caribbean |
| 2000s | 4.29 kt | 0 kt | 4.29 kt | Caribbean |
| 2010s | 0.0366 kt | 0 kt | 0.0366 kt | Caribbean |
| 2020s | 0 kt | 0 kt | 0 kt | — |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher other — emissions, Caribbean or Lithuania?
- Caribbean, at 0 kt against 0 kt in Lithuania as of 2023.
- What is the difference in other — emissions between Caribbean and Lithuania?
- 0 kt, with Caribbean ahead.
- How many years of comparable data are there for Caribbean and Lithuania?
- 32 years are reported by both, from 1992 to 2023.
- How do Caribbean and Lithuania rank globally for other — emissions?
- Caribbean ranks 6th and Lithuania ranks 9th of 20 regions.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Other — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf