Australia and New Zealand vs Low Income Food Deficit Countries (LIFDCs): Other — Emissions (CO2eq) from N2O

Australia and New Zealand
2,569 kt
in 2023
Low Income Food Deficit Countries (LIFDCs)
16,537 kt
in 2023
Australia and New Zealand rank
14th
Low Income Food Deficit Countries (LIFDCs) rank
11th

Other — Emissions (CO2eq) from N2O over time

  • Australia and New Zealand
  • Low Income Food Deficit Countries (LIFDCs)
05.0k10.0k15.0k20.0k196119922023

How they compare

Low Income Food Deficit Countries (LIFDCs) currently reports 16,537 kt against 2,569 kt in Australia and New Zealand, a difference of 13,968 kt.

That makes Low Income Food Deficit Countries (LIFDCs)'s figure about 6.4 times Australia and New Zealand's.

Across all 63 years both countries report, Low Income Food Deficit Countries (LIFDCs) has been ahead every year.

Australia and New Zealand ranks 14th and Low Income Food Deficit Countries (LIFDCs) ranks 11th of 228 countries.

Low Income Food Deficit Countries (LIFDCs) has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Australia and New Zealand Low Income Food Deficit Countries (LIFDCs) Difference Ahead
1960s 754.07 kt 2,039 kt 1,285 kt Low Income Food Deficit Countries (LIFDCs)
1970s 1,408 kt 2,765 kt 1,358 kt Low Income Food Deficit Countries (LIFDCs)
1980s 2,917 kt 13,481 kt 10,565 kt Low Income Food Deficit Countries (LIFDCs)
1990s 3,119 kt 16,661 kt 13,541 kt Low Income Food Deficit Countries (LIFDCs)
2000s 3,066 kt 17,284 kt 14,218 kt Low Income Food Deficit Countries (LIFDCs)
2010s 2,706 kt 17,699 kt 14,993 kt Low Income Food Deficit Countries (LIFDCs)
2020s 2,393 kt 17,631 kt 15,238 kt Low Income Food Deficit Countries (LIFDCs)

Averages of every year both report within each decade.

Frequently asked questions

Which has higher other — emissions (co2eq) from n2o, Australia and New Zealand or Low Income Food Deficit Countries (LIFDCs)?
Low Income Food Deficit Countries (LIFDCs), at 16,537 kt against 2,569 kt in Australia and New Zealand as of 2023.
What is the difference in other — emissions (co2eq) from n2o between Australia and New Zealand and Low Income Food Deficit Countries (LIFDCs)?
13,968 kt, with Low Income Food Deficit Countries (LIFDCs) ahead.
How many years of comparable data are there for Australia and New Zealand and Low Income Food Deficit Countries (LIFDCs)?
63 years are reported by both, from 1961 to 2023.
How do Australia and New Zealand and Low Income Food Deficit Countries (LIFDCs) rank globally for other — emissions (co2eq) from n2o?
Australia and New Zealand ranks 14th and Low Income Food Deficit Countries (LIFDCs) ranks 11th of 228 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Other — Emissions (CO2eq) from N2O (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Australia and New Zealand vs Low Income Food Deficit Countries (LIFDCs): Other — Emissions (CO2eq) from N2O. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 September 2026, from https://climate.statizoid.com/compare/other-emissions-co2eq-from-n2o-ar5-fao-tier-1/australia-and-new-zealand/low-income-food-deficit-countries-lifdcs/

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About this data

Indicator
Other — Emissions (CO2eq) from N2O (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
261 places, 15,016 data points, 1961–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf