Bangladesh vs European Union (27): Potatoes — Crop residues
Potatoes — Crop residues over time
- Bangladesh
- European Union (27)
How they compare
European Union (27) currently reports 1.44 kt against 0.3217 kt in Bangladesh, a difference of 1.12 kt.
That makes European Union (27)'s figure about 4.5 times Bangladesh's.
Across all 65 years both countries report, European Union (27) has been ahead every year.
Bangladesh ranks 8th and European Union (27) ranks 11th of 154 countries.
European Union (27) has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Bangladesh | European Union (27) | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0289 kt | 4.24 kt | 4.21 kt | European Union (27) |
| 1970s | 0.042 kt | 3.59 kt | 3.55 kt | European Union (27) |
| 1980s | 0.0537 kt | 2.94 kt | 2.88 kt | European Union (27) |
| 1990s | 0.0712 kt | 2.42 kt | 2.34 kt | European Union (27) |
| 2000s | 0.1724 kt | 1.77 kt | 1.6 kt | European Union (27) |
| 2010s | 0.2976 kt | 1.37 kt | 1.07 kt | European Union (27) |
| 2020s | 0.3131 kt | 1.25 kt | 0.9392 kt | European Union (27) |
| 2030s | 0.2866 kt | 1.58 kt | 1.29 kt | European Union (27) |
| 2050s | 0.3217 kt | 1.44 kt | 1.12 kt | European Union (27) |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher potatoes — crop residues, Bangladesh or European Union (27)?
- European Union (27), at 1.44 kt against 0.3217 kt in Bangladesh as of 2050.
- What is the difference in potatoes — crop residues between Bangladesh and European Union (27)?
- 1.12 kt, with European Union (27) ahead.
- How many years of comparable data are there for Bangladesh and European Union (27)?
- 65 years are reported by both, from 1961 to 2050.
- How do Bangladesh and European Union (27) rank globally for potatoes — crop residues?
- Bangladesh ranks 8th and European Union (27) ranks 11th of 154 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Potatoes — Crop residues (Direct emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).