Canada vs Democratic Republic of the Congo: Potatoes — Crop residues

Canada
0.2565 kt
in 2050
Democratic Republic of the Congo
0.0178 kt
in 2050
Canada rank
11th
Democratic Republic of the Congo rank
12th

Potatoes — Crop residues over time

  • Canada
  • Democratic Republic of the Congo
00.10.20.3196120052050

How they compare

Canada currently reports 0.2565 kt against 0.0178 kt in Democratic Republic of the Congo, a difference of 0.2387 kt.

That makes Canada's figure about 14.4 times Democratic Republic of the Congo's.

Across all 65 years both countries report, Canada has been ahead every year.

Canada ranks 11th and Democratic Republic of the Congo ranks 12th of 154 countries.

Canada has averaged higher in every one of the 9 decades both report.

Head to head by decade

Decade Canada Democratic Republic of the Congo Difference Ahead
1960s 0.0756 kt 0.0018 kt 0.0739 kt Canada
1970s 0.074 kt 0.0024 kt 0.0716 kt Canada
1980s 0.0813 kt 0.0023 kt 0.079 kt Canada
1990s 0.1667 kt 0.0067 kt 0.16 kt Canada
2000s 0.2097 kt 0.0081 kt 0.2015 kt Canada
2010s 0.1332 kt 0.0088 kt 0.1244 kt Canada
2020s 0.1468 kt 0.0094 kt 0.1375 kt Canada
2030s 0.2397 kt 0.0125 kt 0.2272 kt Canada
2050s 0.2565 kt 0.0178 kt 0.2387 kt Canada

Averages of every year both report within each decade.

Frequently asked questions

Which has higher potatoes — crop residues, Canada or Democratic Republic of the Congo?
Canada, at 0.2565 kt against 0.0178 kt in Democratic Republic of the Congo as of 2050.
What is the difference in potatoes — crop residues between Canada and Democratic Republic of the Congo?
0.2387 kt, with Canada ahead.
How many years of comparable data are there for Canada and Democratic Republic of the Congo?
65 years are reported by both, from 1961 to 2050.
How do Canada and Democratic Republic of the Congo rank globally for potatoes — crop residues?
Canada ranks 11th and Democratic Republic of the Congo ranks 12th of 154 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Potatoes — Crop residues (Direct emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Canada vs Democratic Republic of the Congo: Potatoes — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 September 2026, from https://climate.statizoid.com/compare/potatoes-crop-residues-direct-emissions-n2o-fao-tier-1/canada/democratic-republic-of-the-congo/

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About this data

Indicator
Potatoes — Crop residues (Direct emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
204 places, 11,587 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).