Central African Republic vs United Arab Emirates: Potatoes — Crop residues
Potatoes — Crop residues over time
- Central African Republic
- United Arab Emirates
How they compare
Central African Republic currently reports 0.0002 kt against 0.0002 kt in United Arab Emirates, a difference of 0 kt.
The two have swapped places 5 times across 51 shared years of data; in 1975 it was Central African Republic ahead.
Central African Republic ranks 139th and United Arab Emirates ranks 139th of 154 countries.
Across the 8 decades both report, Central African Republic averaged higher in 3 and United Arab Emirates in 3.
Head to head by decade
| Decade | Central African Republic | United Arab Emirates | Difference | Ahead |
|---|---|---|---|---|
| 1970s | 0.0001 kt | 0 kt | 0.0001 kt | Central African Republic |
| 1980s | 0.0001 kt | 0.0001 kt | 0 kt | United Arab Emirates |
| 1990s | 0.0001 kt | 0.0001 kt | 0 kt | United Arab Emirates |
| 2000s | 0.0002 kt | 0.0003 kt | 0 kt | United Arab Emirates |
| 2010s | 0.0004 kt | 0.0001 kt | 0.0003 kt | Central African Republic |
| 2020s | 0.0005 kt | 0 kt | 0.0005 kt | Central African Republic |
| 2030s | 0.0002 kt | 0.0002 kt | 0 kt | — |
| 2050s | 0.0002 kt | 0.0002 kt | 0 kt | — |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher potatoes — crop residues, Central African Republic or United Arab Emirates?
- Central African Republic, at 0.0002 kt against 0.0002 kt in United Arab Emirates as of 2050.
- What is the difference in potatoes — crop residues between Central African Republic and United Arab Emirates?
- 0 kt, with Central African Republic ahead.
- How many years of comparable data are there for Central African Republic and United Arab Emirates?
- 51 years are reported by both, from 1975 to 2050.
- How do Central African Republic and United Arab Emirates rank globally for potatoes — crop residues?
- Central African Republic ranks 139th and United Arab Emirates ranks 139th of 154 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Potatoes — Crop residues (Direct emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).