Congo vs Namibia: Potatoes — Crop residues (Direct emissions N2O)

Congo
0.0006 kt
in 2050
Namibia
0.0006 kt
in 2050
Congo rank
126th
Namibia rank
126th

Potatoes — Crop residues (Direct emissions N2O) over time

  • Congo
  • Namibia
0000.0010.001196120052050

How they compare

Congo currently reports 0.0006 kt against 0.0006 kt in Namibia, a difference of 0 kt.

The two have swapped places 3 times across 26 shared years of data; in 2000 it was Congo ahead.

Congo ranks 126th and Namibia ranks 126th of 154 countries.

Namibia has averaged higher in every one of the 5 decades both report.

Head to head by decade

Decade Congo Namibia Difference Ahead
2000s 0.0002 kt 0.0002 kt 0 kt —
2010s 0.0004 kt 0.0006 kt 0.0002 kt Namibia
2020s 0.0004 kt 0.0006 kt 0.0002 kt Namibia
2030s 0.0004 kt 0.0004 kt 0 kt —
2050s 0.0006 kt 0.0006 kt 0 kt —

Averages of every year both report within each decade.

Frequently asked questions

Which has higher potatoes — crop residues, Congo or Namibia?
Congo, at 0.0006 kt against 0.0006 kt in Namibia as of 2050.
What is the difference in potatoes — crop residues between Congo and Namibia?
0 kt, with Congo ahead.
How many years of comparable data are there for Congo and Namibia?
26 years are reported by both, from 2000 to 2050.
How do Congo and Namibia rank globally for potatoes — crop residues?
Congo ranks 126th and Namibia ranks 126th of 154 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Potatoes — Crop residues (Direct emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Congo vs Namibia: Potatoes — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 11 October 2026, from https://climate.statizoid.com/compare/potatoes-crop-residues-direct-emissions-n2o-fao-tier-1/congo-rep/namibia/

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About this data

Indicator
Potatoes — Crop residues (Direct emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
204 places, 11,587 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).