Costa Rica vs Slovenia: Potatoes — Crop residues
Potatoes — Crop residues over time
- Costa Rica
- Slovenia
How they compare
Costa Rica currently reports 0.0042 kt against 0.0036 kt in Slovenia, a difference of 0.0006 kt.
That makes Costa Rica's figure about 1.2 times Slovenia's.
The two have swapped places 5 times across 34 shared years of data; in 1992 it was Slovenia ahead.
Costa Rica ranks 108th and Slovenia ranks 111th of 154 countries.
Across the 6 decades both report, Costa Rica averaged higher in 2 and Slovenia in 4.
Head to head by decade
| Decade | Costa Rica | Slovenia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0018 kt | 0.0063 kt | 0.0046 kt | Slovenia |
| 2000s | 0.0022 kt | 0.0043 kt | 0.0021 kt | Slovenia |
| 2010s | 0.0021 kt | 0.0024 kt | 0.0003 kt | Slovenia |
| 2020s | 0.0022 kt | 0.0021 kt | 0.0001 kt | Costa Rica |
| 2030s | 0.003 kt | 0.004 kt | 0.001 kt | Slovenia |
| 2050s | 0.0042 kt | 0.0036 kt | 0.0006 kt | Costa Rica |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher potatoes — crop residues, Costa Rica or Slovenia?
- Costa Rica, at 0.0042 kt against 0.0036 kt in Slovenia as of 2050.
- What is the difference in potatoes — crop residues between Costa Rica and Slovenia?
- 0.0006 kt, with Costa Rica ahead.
- How many years of comparable data are there for Costa Rica and Slovenia?
- 34 years are reported by both, from 1992 to 2050.
- How do Costa Rica and Slovenia rank globally for potatoes — crop residues?
- Costa Rica ranks 108th and Slovenia ranks 111th of 154 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Potatoes — Crop residues (Direct emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).