Democratic Republic of the Congo vs Kenya: Potatoes — Crop residues

Democratic Republic of the Congo
0.0178 kt
in 2050
Kenya
0.1898 kt
in 2050
Democratic Republic of the Congo rank
12th
Kenya rank
15th

Potatoes — Crop residues over time

  • Democratic Republic of the Congo
  • Kenya
00.050.10.150.2196120052050

How they compare

Kenya currently reports 0.1898 kt against 0.0178 kt in Democratic Republic of the Congo, a difference of 0.172 kt.

That makes Kenya's figure about 10.7 times Democratic Republic of the Congo's.

Across all 65 years both countries report, Kenya has been ahead every year.

Democratic Republic of the Congo ranks 12th and Kenya ranks 15th of 18 countries.

Kenya has averaged higher in every one of the 9 decades both report.

Head to head by decade

Decade Democratic Republic of the Congo Kenya Difference Ahead
1960s 0.0018 kt 0.0122 kt 0.0104 kt Kenya
1970s 0.0024 kt 0.0181 kt 0.0157 kt Kenya
1980s 0.0023 kt 0.0279 kt 0.0256 kt Kenya
1990s 0.0067 kt 0.0429 kt 0.0362 kt Kenya
2000s 0.0081 kt 0.0681 kt 0.06 kt Kenya
2010s 0.0088 kt 0.0836 kt 0.0748 kt Kenya
2020s 0.0094 kt 0.1042 kt 0.0948 kt Kenya
2030s 0.0125 kt 0.1226 kt 0.1101 kt Kenya
2050s 0.0178 kt 0.1898 kt 0.172 kt Kenya

Averages of every year both report within each decade.

Frequently asked questions

Which has higher potatoes — crop residues, Democratic Republic of the Congo or Kenya?
Kenya, at 0.1898 kt against 0.0178 kt in Democratic Republic of the Congo as of 2050.
What is the difference in potatoes — crop residues between Democratic Republic of the Congo and Kenya?
0.172 kt, with Kenya ahead.
How many years of comparable data are there for Democratic Republic of the Congo and Kenya?
65 years are reported by both, from 1961 to 2050.
How do Democratic Republic of the Congo and Kenya rank globally for potatoes — crop residues?
Democratic Republic of the Congo ranks 12th and Kenya ranks 15th of 18 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Potatoes — Crop residues (Direct emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Democratic Republic of the Congo vs Kenya: Potatoes — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 September 2026, from https://climate.statizoid.com/compare/potatoes-crop-residues-direct-emissions-n2o-fao-tier-1/democratic-republic-of-the-congo/kenya/

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About this data

Indicator
Potatoes — Crop residues (Direct emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
204 places, 11,587 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).