Dominican Republic vs Panama: Potatoes — Crop residues
Potatoes — Crop residues over time
- Dominican Republic
- Panama
How they compare
Dominican Republic currently reports 0.0029 kt against 0.0022 kt in Panama, a difference of 0.0007 kt.
That makes Dominican Republic's figure about 1.3 times Panama's.
The two have swapped places 4 times across 65 shared years of data; in 1961 it was Dominican Republic ahead.
Dominican Republic ranks 113th and Panama ranks 116th of 154 countries.
Dominican Republic has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Dominican Republic | Panama | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0009 kt | 0.0004 kt | 0.0005 kt | Dominican Republic |
| 1970s | 0.0014 kt | 0.0005 kt | 0.0008 kt | Dominican Republic |
| 1980s | 0.0008 kt | 0.0008 kt | 0.0001 kt | Dominican Republic |
| 1990s | 0.0013 kt | 0.0006 kt | 0.0007 kt | Dominican Republic |
| 2000s | 0.0014 kt | 0.0007 kt | 0.0007 kt | Dominican Republic |
| 2010s | 0.0021 kt | 0.0007 kt | 0.0014 kt | Dominican Republic |
| 2020s | 0.0027 kt | 0.0008 kt | 0.0018 kt | Dominican Republic |
| 2030s | 0.0021 kt | 0.0015 kt | 0.0006 kt | Dominican Republic |
| 2050s | 0.0029 kt | 0.0022 kt | 0.0007 kt | Dominican Republic |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher potatoes — crop residues, Dominican Republic or Panama?
- Dominican Republic, at 0.0029 kt against 0.0022 kt in Panama as of 2050.
- What is the difference in potatoes — crop residues between Dominican Republic and Panama?
- 0.0007 kt, with Dominican Republic ahead.
- How many years of comparable data are there for Dominican Republic and Panama?
- 65 years are reported by both, from 1961 to 2050.
- How do Dominican Republic and Panama rank globally for potatoes — crop residues?
- Dominican Republic ranks 113th and Panama ranks 116th of 154 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Potatoes — Crop residues (Direct emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).