Potatoes — Crop residues in Panama
Panama: Potatoes — Crop residues was 0.0022 kt in 2050. ▲ Rising
Potatoes — Crop residues in Panama, 1961–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
The most recent figure for potatoes — crop residues in Panama is 0.0022 kt, measured in 2050. That is the highest value across all 65 years on record.
Over the whole period, potatoes — crop residues in Panama peaked at 0.0022 kt in 2050 and was at its lowest, 0.0003 kt, in 1961.
That places Panama 116th out of 154 countries with data for 2050, putting it in the bottom quarter.
The long-run direction has been consistently rising across the 65 years of available data.
Potatoes — Crop residues in Panama, year by year
| Year | kt | Change |
|---|---|---|
| 1961 | 0.0003 kt | — |
| 1962 | 0.0004 kt | +33.3% |
| 1963 | 0.0004 kt | +0.0% |
| 1964 | 0.0004 kt | +0.0% |
| 1965 | 0.0005 kt | +25.0% |
| 1966 | 0.0004 kt | -20.0% |
| 1967 | 0.0003 kt | -25.0% |
| 1968 | 0.0004 kt | +33.3% |
| 1969 | 0.0004 kt | +0.0% |
| 1970 | 0.0003 kt | -25.0% |
| 1971 | 0.0006 kt | +100.0% |
| 1972 | 0.0006 kt | +0.0% |
| 1973 | 0.0006 kt | +0.0% |
| 1974 | 0.0008 kt | +33.3% |
| 1975 | 0.0004 kt | -50.0% |
| 1976 | 0.0005 kt | +25.0% |
| 1977 | 0.0005 kt | +0.0% |
| 1978 | 0.0004 kt | -20.0% |
| 1979 | 0.0005 kt | +25.0% |
| 1980 | 0.0006 kt | +20.0% |
| 1981 | 0.0008 kt | +33.3% |
| 1982 | 0.0008 kt | +0.0% |
| 1983 | 0.0008 kt | +0.0% |
| 1984 | 0.001 kt | +25.0% |
| 1985 | 0.001 kt | +0.0% |
| 1986 | 0.0007 kt | -30.0% |
| 1987 | 0.0007 kt | +0.0% |
| 1988 | 0.0005 kt | -28.6% |
| 1989 | 0.0006 kt | +20.0% |
| 1990 | 0.0005 kt | -16.7% |
| 1991 | 0.0006 kt | +20.0% |
| 1992 | 0.0006 kt | +0.0% |
| 1993 | 0.0006 kt | +0.0% |
| 1994 | 0.0006 kt | +0.0% |
| 1995 | 0.0008 kt | +33.3% |
| 1996 | 0.0006 kt | -25.0% |
| 1997 | 0.0007 kt | +16.7% |
| 1998 | 0.0008 kt | +14.3% |
| 1999 | 0.0005 kt | -37.5% |
| 2000 | 0.0007 kt | +40.0% |
| 2001 | 0.0008 kt | +14.3% |
| 2002 | 0.0008 kt | +0.0% |
| 2003 | 0.0007 kt | -12.5% |
| 2004 | 0.0008 kt | +14.3% |
| 2005 | 0.0008 kt | +0.0% |
| 2006 | 0.0007 kt | -12.5% |
| 2007 | 0.0007 kt | +0.0% |
| 2008 | 0.0006 kt | -14.3% |
| 2009 | 0.0008 kt | +33.3% |
| 2010 | 0.0007 kt | -12.5% |
| 2011 | 0.0008 kt | +14.3% |
| 2012 | 0.0008 kt | +0.0% |
| 2013 | 0.0006 kt | -25.0% |
| 2014 | 0.0006 kt | +0.0% |
| 2015 | 0.0008 kt | +33.3% |
| 2016 | 0.0009 kt | +12.5% |
| 2017 | 0.0006 kt | -33.3% |
| 2018 | 0.0007 kt | +16.7% |
| 2019 | 0.0007 kt | +0.0% |
| 2020 | 0.0009 kt | +28.6% |
| 2021 | 0.0008 kt | -11.1% |
| 2022 | 0.0008 kt | +0.0% |
| 2023 | 0.0008 kt | +0.0% |
| 2030 | 0.0015 kt | +87.5% |
| 2050 | 0.0022 kt | +46.7% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.0004 kt | 0.0003 kt | 0.0005 kt | 9 |
| 1970s | 0.0005 kt | 0.0003 kt | 0.0008 kt | 10 |
| 1980s | 0.0008 kt | 0.0005 kt | 0.001 kt | 10 |
| 1990s | 0.0006 kt | 0.0005 kt | 0.0008 kt | 10 |
| 2000s | 0.0007 kt | 0.0006 kt | 0.0008 kt | 10 |
| 2010s | 0.0007 kt | 0.0006 kt | 0.0009 kt | 10 |
| 2020s | 0.0008 kt | 0.0008 kt | 0.0009 kt | 4 |
| 2030s | 0.0015 kt | 0.0015 kt | 0.0015 kt | 1 |
| 2050s | 0.0022 kt | 0.0022 kt | 0.0022 kt | 1 |
Countries ranked near Panama
- 113 Dominican Republic 0.0029 kt compare
- 114 Palestine, State of 0.0025 kt compare
- 115 Montenegro 0.0024 kt compare
- 116 Honduras 0.0022 kt compare
- 118 Eswatini 0.0019 kt compare
- 119 Haiti 0.0017 kt compare
More climate change data for Panama
- Emissions from livestock — Emissions (CO2eq) 4,728 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 1,100 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 3,628 kt (2050)
- Emissions from livestock — Emissions 4.15 kt (2050)
- Emissions from livestock — Emissions 129.58 kt (2050)
- Emissions from crops — Emissions (CO2eq) 304.48 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 247.11 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 57.37 kt (2050)
- Emissions from crops — Emissions 0.9325 kt (2050)
- Emissions from crops — Emissions 2.05 kt (2050)
Frequently asked questions
- What is potatoes — crop residues in Panama?
- Potatoes — crop residues in Panama was 0.0022 kt in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest potatoes — crop residues recorded in Panama?
- The highest recorded value was 0.0022 kt in 2050.
- What is the lowest potatoes — crop residues recorded in Panama?
- The lowest recorded value was 0.0003 kt in 1961.
- How does Panama rank for potatoes — crop residues?
- Panama ranks 116th out of 154 countries with data for 2050.
- Where does this Panama data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Potatoes — Crop residues (Direct emissions N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 65 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).