France vs Latin America and the Caribbean: Potatoes — Crop residues
Potatoes — Crop residues over time
- France
- Latin America and the Caribbean
How they compare
Latin America and the Caribbean currently reports 0.7793 kt against 0.1476 kt in France, a difference of 0.6317 kt.
That makes Latin America and the Caribbean's figure about 5.3 times France's.
The two have swapped places 1 time across 65 shared years of data; in 1961 it was France ahead.
France ranks 16th and Latin America and the Caribbean ranks 17th of 154 countries.
Latin America and the Caribbean has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | France | Latin America and the Caribbean | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.4031 kt | 0.4747 kt | 0.0715 kt | Latin America and the Caribbean |
| 1970s | 0.2171 kt | 0.5129 kt | 0.2958 kt | Latin America and the Caribbean |
| 1980s | 0.1786 kt | 0.5341 kt | 0.3555 kt | Latin America and the Caribbean |
| 1990s | 0.1481 kt | 0.5622 kt | 0.4141 kt | Latin America and the Caribbean |
| 2000s | 0.1596 kt | 0.5809 kt | 0.4213 kt | Latin America and the Caribbean |
| 2010s | 0.1764 kt | 0.6481 kt | 0.4717 kt | Latin America and the Caribbean |
| 2020s | 0.207 kt | 0.6756 kt | 0.4686 kt | Latin America and the Caribbean |
| 2030s | 0.1591 kt | 0.7063 kt | 0.5472 kt | Latin America and the Caribbean |
| 2050s | 0.1476 kt | 0.7793 kt | 0.6317 kt | Latin America and the Caribbean |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher potatoes — crop residues, France or Latin America and the Caribbean?
- Latin America and the Caribbean, at 0.7793 kt against 0.1476 kt in France as of 2050.
- What is the difference in potatoes — crop residues between France and Latin America and the Caribbean?
- 0.6317 kt, with Latin America and the Caribbean ahead.
- How many years of comparable data are there for France and Latin America and the Caribbean?
- 65 years are reported by both, from 1961 to 2050.
- How do France and Latin America and the Caribbean rank globally for potatoes — crop residues?
- France ranks 16th and Latin America and the Caribbean ranks 17th of 154 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Potatoes — Crop residues (Direct emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).