France vs Republic of Moldova: Potatoes — Crop residues
Potatoes — Crop residues over time
- France
- Republic of Moldova
How they compare
France currently reports 0.1476 kt against 0.0176 kt in Republic of Moldova, a difference of 0.13 kt.
That makes France's figure about 8.4 times Republic of Moldova's.
Across all 34 years both countries report, France has been ahead every year.
France ranks 16th and Republic of Moldova ranks 13th of 154 countries.
France has averaged higher in every one of the 6 decades both report.
Head to head by decade
| Decade | France | Republic of Moldova | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.1511 kt | 0.0283 kt | 0.1229 kt | France |
| 2000s | 0.1596 kt | 0.018 kt | 0.1415 kt | France |
| 2010s | 0.1764 kt | 0.0111 kt | 0.1653 kt | France |
| 2020s | 0.207 kt | 0.0105 kt | 0.1966 kt | France |
| 2030s | 0.1591 kt | 0.0174 kt | 0.1417 kt | France |
| 2050s | 0.1476 kt | 0.0176 kt | 0.13 kt | France |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher potatoes — crop residues, France or Republic of Moldova?
- France, at 0.1476 kt against 0.0176 kt in Republic of Moldova as of 2050.
- What is the difference in potatoes — crop residues between France and Republic of Moldova?
- 0.13 kt, with France ahead.
- How many years of comparable data are there for France and Republic of Moldova?
- 34 years are reported by both, from 1992 to 2050.
- How do France and Republic of Moldova rank globally for potatoes — crop residues?
- France ranks 16th and Republic of Moldova ranks 13th of 154 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Potatoes — Crop residues (Direct emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).