Greece vs Serbia: Potatoes — Crop residues

Greece
0.0263 kt
in 2050
Serbia
0.0329 kt
in 2050
Greece rank
59th
Serbia rank
58th

Potatoes — Crop residues over time

  • Greece
  • Serbia
0.010.020.030.04196120052050

How they compare

Serbia currently reports 0.0329 kt against 0.0263 kt in Greece, a difference of 0.0066 kt.

That makes Serbia's figure about 1.3 times Greece's.

The two have swapped places 2 times across 20 shared years of data; in 2006 it was Serbia ahead.

Greece ranks 59th and Serbia ranks 58th of 154 countries.

Serbia has averaged higher in every one of the 5 decades both report.

Head to head by decade

Decade Greece Serbia Difference Ahead
2000s 0.0299 kt 0.0407 kt 0.0108 kt Serbia
2010s 0.0206 kt 0.0273 kt 0.0067 kt Serbia
2020s 0.0105 kt 0.0182 kt 0.0077 kt Serbia
2030s 0.0292 kt 0.037 kt 0.0078 kt Serbia
2050s 0.0263 kt 0.0329 kt 0.0066 kt Serbia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher potatoes — crop residues, Greece or Serbia?
Serbia, at 0.0329 kt against 0.0263 kt in Greece as of 2050.
What is the difference in potatoes — crop residues between Greece and Serbia?
0.0066 kt, with Serbia ahead.
How many years of comparable data are there for Greece and Serbia?
20 years are reported by both, from 2006 to 2050.
How do Greece and Serbia rank globally for potatoes — crop residues?
Greece ranks 59th and Serbia ranks 58th of 154 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Potatoes — Crop residues (Direct emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Greece vs Serbia: Potatoes — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 09 September 2026, from https://climate.statizoid.com/compare/potatoes-crop-residues-direct-emissions-n2o-fao-tier-1/greece/serbia/

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About this data

Indicator
Potatoes — Crop residues (Direct emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
204 places, 11,587 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).