Indonesia vs Southern Africa: Potatoes — Crop residues
Potatoes — Crop residues over time
- Indonesia
- Southern Africa
How they compare
Indonesia currently reports 0.0809 kt against 0.0798 kt in Southern Africa, a difference of 0.0011 kt.
The two have swapped places 1 time across 65 shared years of data; in 1961 it was Southern Africa ahead.
Indonesia ranks 32nd and Southern Africa ranks 29th of 154 countries.
Across the 9 decades both report, Indonesia averaged higher in 1 and Southern Africa in 8.
Head to head by decade
| Decade | Indonesia | Southern Africa | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0057 kt | 0.0226 kt | 0.0169 kt | Southern Africa |
| 1970s | 0.009 kt | 0.0274 kt | 0.0184 kt | Southern Africa |
| 1980s | 0.016 kt | 0.038 kt | 0.022 kt | Southern Africa |
| 1990s | 0.0317 kt | 0.0456 kt | 0.0139 kt | Southern Africa |
| 2000s | 0.0371 kt | 0.0512 kt | 0.0141 kt | Southern Africa |
| 2010s | 0.0415 kt | 0.0649 kt | 0.0233 kt | Southern Africa |
| 2020s | 0.0445 kt | 0.0701 kt | 0.0255 kt | Southern Africa |
| 2030s | 0.0574 kt | 0.0692 kt | 0.0118 kt | Southern Africa |
| 2050s | 0.0809 kt | 0.0798 kt | 0.0011 kt | Indonesia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher potatoes — crop residues, Indonesia or Southern Africa?
- Indonesia, at 0.0809 kt against 0.0798 kt in Southern Africa as of 2050.
- What is the difference in potatoes — crop residues between Indonesia and Southern Africa?
- 0.0011 kt, with Indonesia ahead.
- How many years of comparable data are there for Indonesia and Southern Africa?
- 65 years are reported by both, from 1961 to 2050.
- How do Indonesia and Southern Africa rank globally for potatoes — crop residues?
- Indonesia ranks 32nd and Southern Africa ranks 29th of 154 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Potatoes — Crop residues (Direct emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).