Kenya vs Northern America: Potatoes — Crop residues
Potatoes — Crop residues over time
- Kenya
- Northern America
How they compare
Northern America currently reports 0.8197 kt against 0.1898 kt in Kenya, a difference of 0.6299 kt.
That makes Northern America's figure about 4.3 times Kenya's.
Across all 65 years both countries report, Northern America has been ahead every year.
Kenya ranks 15th and Northern America ranks 15th of 154 countries.
Northern America has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Kenya | Northern America | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0122 kt | 0.4701 kt | 0.4579 kt | Northern America |
| 1970s | 0.0181 kt | 0.4951 kt | 0.4769 kt | Northern America |
| 1980s | 0.0279 kt | 0.5095 kt | 0.4816 kt | Northern America |
| 1990s | 0.0429 kt | 0.6751 kt | 0.6322 kt | Northern America |
| 2000s | 0.0681 kt | 0.6893 kt | 0.6212 kt | Northern America |
| 2010s | 0.0836 kt | 0.5897 kt | 0.5061 kt | Northern America |
| 2020s | 0.1042 kt | 0.5735 kt | 0.4693 kt | Northern America |
| 2030s | 0.1226 kt | 0.7785 kt | 0.6559 kt | Northern America |
| 2050s | 0.1898 kt | 0.8197 kt | 0.6299 kt | Northern America |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher potatoes — crop residues, Kenya or Northern America?
- Northern America, at 0.8197 kt against 0.1898 kt in Kenya as of 2050.
- What is the difference in potatoes — crop residues between Kenya and Northern America?
- 0.6299 kt, with Northern America ahead.
- How many years of comparable data are there for Kenya and Northern America?
- 65 years are reported by both, from 1961 to 2050.
- How do Kenya and Northern America rank globally for potatoes — crop residues?
- Kenya ranks 15th and Northern America ranks 15th of 154 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Potatoes — Crop residues (Direct emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).