Madagascar vs Serbia: Potatoes — Crop residues (Direct emissions N2O)
Potatoes — Crop residues (Direct emissions N2O) over time
- Madagascar
- Serbia
How they compare
Madagascar currently reports 0.0335 kt against 0.0329 kt in Serbia, a difference of 0.0006 kt.
The two have swapped places 5 times across 20 shared years of data; in 2006 it was Serbia ahead.
Madagascar ranks 61st and Serbia ranks 64th of 170 countries.
Across the 5 decades both report, Madagascar averaged higher in 1 and Serbia in 4.
Head to head by decade
| Decade | Madagascar | Serbia | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 0.0158 kt | 0.0407 kt | 0.0248 kt | Serbia |
| 2010s | 0.0172 kt | 0.0273 kt | 0.0101 kt | Serbia |
| 2020s | 0.0178 kt | 0.0182 kt | 0.0003 kt | Serbia |
| 2030s | 0.0229 kt | 0.037 kt | 0.0141 kt | Serbia |
| 2050s | 0.0335 kt | 0.0329 kt | 0.0006 kt | Madagascar |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher potatoes — crop residues, Madagascar or Serbia?
- Madagascar, at 0.0335 kt against 0.0329 kt in Serbia as of 2050.
- What is the difference in potatoes — crop residues between Madagascar and Serbia?
- 0.0006 kt, with Madagascar ahead.
- How many years of comparable data are there for Madagascar and Serbia?
- 20 years are reported by both, from 2006 to 2050.
- How do Madagascar and Serbia rank globally for potatoes — crop residues?
- Madagascar ranks 61st and Serbia ranks 64th of 170 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Potatoes — Crop residues (Direct emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).