Nepal vs Northern Europe: Potatoes — Crop residues
Potatoes — Crop residues over time
- Nepal
- Northern Europe
How they compare
Northern Europe currently reports 0.2739 kt against 0.1204 kt in Nepal, a difference of 0.1535 kt.
That makes Northern Europe's figure about 2.3 times Nepal's.
Across all 65 years both countries report, Northern Europe has been ahead every year.
Nepal ranks 25th and Northern Europe ranks 23rd of 154 countries.
Northern Europe has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Nepal | Northern Europe | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0177 kt | 0.417 kt | 0.3993 kt | Northern Europe |
| 1970s | 0.0216 kt | 0.3246 kt | 0.303 kt | Northern Europe |
| 1980s | 0.0278 kt | 0.2898 kt | 0.262 kt | Northern Europe |
| 1990s | 0.0458 kt | 0.3898 kt | 0.344 kt | Northern Europe |
| 2000s | 0.0762 kt | 0.3296 kt | 0.2534 kt | Northern Europe |
| 2010s | 0.1083 kt | 0.2702 kt | 0.162 kt | Northern Europe |
| 2020s | 0.1188 kt | 0.257 kt | 0.1382 kt | Northern Europe |
| 2030s | 0.1075 kt | 0.2996 kt | 0.1921 kt | Northern Europe |
| 2050s | 0.1204 kt | 0.2739 kt | 0.1535 kt | Northern Europe |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher potatoes — crop residues, Nepal or Northern Europe?
- Northern Europe, at 0.2739 kt against 0.1204 kt in Nepal as of 2050.
- What is the difference in potatoes — crop residues between Nepal and Northern Europe?
- 0.1535 kt, with Northern Europe ahead.
- How many years of comparable data are there for Nepal and Northern Europe?
- 65 years are reported by both, from 1961 to 2050.
- How do Nepal and Northern Europe rank globally for potatoes — crop residues?
- Nepal ranks 25th and Northern Europe ranks 23rd of 154 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Potatoes — Crop residues (Direct emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).