Potatoes — Crop residues in Northern Europe
Northern Europe: Potatoes — Crop residues was 0.2739 kt in 2050. ▼ Falling
Potatoes — Crop residues in Northern Europe, 1961–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
Northern Europe recorded 0.2739 kt for potatoes — crop residues in 2050.
Over the whole period, potatoes — crop residues in Northern Europe peaked at 0.4665 kt in 1963 and was at its lowest, 0.2443 kt, in 2023.
Northern Europe ranks 23rd of 32 groups on this measure, in the middle of the range.
The long-run direction has been consistently falling across the 65 years of available data.
Potatoes — Crop residues in Northern Europe, year by year
| Year | kt | Change |
|---|---|---|
| 1961 | 0.4529 kt | — |
| 1962 | 0.4428 kt | -2.2% |
| 1963 | 0.4665 kt | +5.4% |
| 1964 | 0.4309 kt | -7.6% |
| 1965 | 0.4344 kt | +0.8% |
| 1966 | 0.3935 kt | -9.4% |
| 1967 | 0.3985 kt | +1.3% |
| 1968 | 0.3909 kt | -1.9% |
| 1969 | 0.3425 kt | -12.4% |
| 1970 | 0.3945 kt | +15.2% |
| 1971 | 0.3629 kt | -8.0% |
| 1972 | 0.3248 kt | -10.5% |
| 1973 | 0.3272 kt | +0.7% |
| 1974 | 0.3292 kt | +0.6% |
| 1975 | 0.2643 kt | -19.7% |
| 1976 | 0.2876 kt | +8.8% |
| 1977 | 0.335 kt | +16.5% |
| 1978 | 0.3246 kt | -3.1% |
| 1979 | 0.2963 kt | -8.7% |
| 1980 | 0.3063 kt | +3.4% |
| 1981 | 0.2827 kt | -7.7% |
| 1982 | 0.2987 kt | +5.7% |
| 1983 | 0.2742 kt | -8.2% |
| 1984 | 0.3122 kt | +13.9% |
| 1985 | 0.2938 kt | -5.9% |
| 1986 | 0.2797 kt | -4.8% |
| 1987 | 0.2751 kt | -1.6% |
| 1988 | 0.2956 kt | +7.5% |
| 1989 | 0.2799 kt | -5.3% |
| 1990 | 0.2884 kt | +3.0% |
| 1991 | 0.2763 kt | -4.2% |
| 1992 | 0.4493 kt | +62.6% |
| 1993 | 0.4406 kt | -1.9% |
| 1994 | 0.3961 kt | -10.1% |
| 1995 | 0.4055 kt | +2.4% |
| 1996 | 0.4394 kt | +8.4% |
| 1997 | 0.4139 kt | -5.8% |
| 1998 | 0.3903 kt | -5.7% |
| 1999 | 0.3985 kt | +2.1% |
| 2000 | 0.3838 kt | -3.7% |
| 2001 | 0.3609 kt | -6.0% |
| 2002 | 0.3682 kt | +2.0% |
| 2003 | 0.337 kt | -8.5% |
| 2004 | 0.3359 kt | -0.3% |
| 2005 | 0.3184 kt | -5.2% |
| 2006 | 0.2924 kt | -8.2% |
| 2007 | 0.2961 kt | +1.3% |
| 2008 | 0.3021 kt | +2.0% |
| 2009 | 0.3008 kt | -0.4% |
| 2010 | 0.2814 kt | -6.4% |
| 2011 | 0.2942 kt | +4.5% |
| 2012 | 0.2554 kt | -13.2% |
| 2013 | 0.271 kt | +6.1% |
| 2014 | 0.2764 kt | +2.0% |
| 2015 | 0.2629 kt | -4.9% |
| 2016 | 0.2668 kt | +1.5% |
| 2017 | 0.2828 kt | +6.0% |
| 2018 | 0.2447 kt | -13.5% |
| 2019 | 0.2666 kt | +8.9% |
| 2020 | 0.2752 kt | +3.2% |
| 2021 | 0.2541 kt | -7.7% |
| 2022 | 0.2542 kt | +0.0% |
| 2023 | 0.2443 kt | -3.9% |
| 2030 | 0.2996 kt | +22.6% |
| 2050 | 0.2739 kt | -8.6% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.417 kt | 0.3425 kt | 0.4665 kt | 9 |
| 1970s | 0.3246 kt | 0.2643 kt | 0.3945 kt | 10 |
| 1980s | 0.2898 kt | 0.2742 kt | 0.3122 kt | 10 |
| 1990s | 0.3898 kt | 0.2763 kt | 0.4493 kt | 10 |
| 2000s | 0.3296 kt | 0.2924 kt | 0.3838 kt | 10 |
| 2010s | 0.2702 kt | 0.2447 kt | 0.2942 kt | 10 |
| 2020s | 0.257 kt | 0.2443 kt | 0.2752 kt | 4 |
| 2030s | 0.2996 kt | 0.2996 kt | 0.2996 kt | 1 |
| 2050s | 0.2739 kt | 0.2739 kt | 0.2739 kt | 1 |
Countries ranked near Northern Europe
More climate change data for Northern Europe
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 2.17 billion kg (2050)
- Emissions from livestock — Emissions (CO2eq) 81,778 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 17,871 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 63,907 kt (2050)
- Emissions from livestock — Emissions 67.44 kt (2050)
- Emissions from livestock — Emissions 2,282 kt (2050)
- Emissions from crops — Emissions (CO2eq) 15,260 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 15,142 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 118.83 kt (2050)
- Emissions from crops — Emissions 57.14 kt (2050)
Frequently asked questions
- What is potatoes — crop residues in Northern Europe?
- Potatoes — crop residues in Northern Europe was 0.2739 kt in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest potatoes — crop residues recorded in Northern Europe?
- The highest recorded value was 0.4665 kt in 1963.
- What is the lowest potatoes — crop residues recorded in Northern Europe?
- The lowest recorded value was 0.2443 kt in 2023.
- How does Northern Europe rank for potatoes — crop residues?
- Northern Europe ranks 23rd out of 32 groups with data for 2050.
- Where does this Northern Europe data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Potatoes — Crop residues (Direct emissions N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 65 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).