Nigeria vs Polynesia: Potatoes — Crop residues (Direct emissions N2O)
Potatoes — Crop residues (Direct emissions N2O) over time
- Nigeria
- Polynesia
How they compare
Nigeria currently reports 0.136 kt against 0.0001 kt in Polynesia, a difference of 0.1359 kt.
That makes Nigeria's figure about 1,360.0 times Polynesia's.
Across all 63 years both countries report, Nigeria has been ahead every year.
Nigeria ranks 20th and Polynesia ranks 18th of 154 countries.
Nigeria has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Nigeria | Polynesia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.001 kt | 0 kt | 0.001 kt | Nigeria |
| 1970s | 0.0017 kt | 0 kt | 0.0017 kt | Nigeria |
| 1980s | 0.0029 kt | 0 kt | 0.0029 kt | Nigeria |
| 1990s | 0.0133 kt | 0 kt | 0.0132 kt | Nigeria |
| 2000s | 0.0935 kt | 0 kt | 0.0935 kt | Nigeria |
| 2010s | 0.1222 kt | 0 kt | 0.1222 kt | Nigeria |
| 2020s | 0.1272 kt | 0 kt | 0.1272 kt | Nigeria |
| 2030s | 0.1166 kt | 0 kt | 0.1166 kt | Nigeria |
| 2050s | 0.136 kt | 0.0001 kt | 0.1359 kt | Nigeria |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher potatoes — crop residues, Nigeria or Polynesia?
- Nigeria, at 0.136 kt against 0.0001 kt in Polynesia as of 2050.
- What is the difference in potatoes — crop residues between Nigeria and Polynesia?
- 0.1359 kt, with Nigeria ahead.
- How many years of comparable data are there for Nigeria and Polynesia?
- 63 years are reported by both, from 1961 to 2050.
- How do Nigeria and Polynesia rank globally for potatoes — crop residues?
- Nigeria ranks 20th and Polynesia ranks 18th of 154 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Potatoes — Crop residues (Direct emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).