Philippines vs Turkmenistan: Potatoes — Crop residues (Direct emissions N2O)
Potatoes — Crop residues (Direct emissions N2O) over time
- Philippines
- Turkmenistan
How they compare
Turkmenistan currently reports 0.0084 kt against 0.0065 kt in Philippines, a difference of 0.0019 kt.
That makes Turkmenistan's figure about 1.3 times Philippines's.
The two have swapped places 1 time across 34 shared years of data; in 1992 it was Philippines ahead.
Philippines ranks 109th and Turkmenistan ranks 106th of 170 countries.
Across the 6 decades both report, Philippines averaged higher in 1 and Turkmenistan in 5.
Head to head by decade
| Decade | Philippines | Turkmenistan | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0041 kt | 0.0018 kt | 0.0023 kt | Philippines |
| 2000s | 0.0034 kt | 0.0063 kt | 0.0029 kt | Turkmenistan |
| 2010s | 0.0045 kt | 0.0121 kt | 0.0076 kt | Turkmenistan |
| 2020s | 0.0039 kt | 0.0249 kt | 0.021 kt | Turkmenistan |
| 2030s | 0.0047 kt | 0.0082 kt | 0.0035 kt | Turkmenistan |
| 2050s | 0.0065 kt | 0.0084 kt | 0.0019 kt | Turkmenistan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher potatoes — crop residues, Philippines or Turkmenistan?
- Turkmenistan, at 0.0084 kt against 0.0065 kt in Philippines as of 2050.
- What is the difference in potatoes — crop residues between Philippines and Turkmenistan?
- 0.0019 kt, with Turkmenistan ahead.
- How many years of comparable data are there for Philippines and Turkmenistan?
- 34 years are reported by both, from 1992 to 2050.
- How do Philippines and Turkmenistan rank globally for potatoes — crop residues?
- Philippines ranks 109th and Turkmenistan ranks 106th of 170 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Potatoes — Crop residues (Direct emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).