Ukraine vs United Republic of Tanzania: Potatoes — Crop residues
Potatoes — Crop residues over time
- Ukraine
- United Republic of Tanzania
How they compare
Ukraine currently reports 0.6543 kt against 0.0834 kt in United Republic of Tanzania, a difference of 0.5709 kt.
That makes Ukraine's figure about 7.8 times United Republic of Tanzania's.
Across all 34 years both countries report, Ukraine has been ahead every year.
Ukraine ranks 7th and United Republic of Tanzania ranks 7th of 154 countries.
Ukraine has averaged higher in every one of the 6 decades both report.
Head to head by decade
| Decade | Ukraine | United Republic of Tanzania | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.7895 kt | 0.0327 kt | 0.7567 kt | Ukraine |
| 2000s | 0.8099 kt | 0.0484 kt | 0.7615 kt | Ukraine |
| 2010s | 0.8021 kt | 0.0746 kt | 0.7275 kt | Ukraine |
| 2020s | 0.754 kt | 0.0556 kt | 0.6984 kt | Ukraine |
| 2030s | 0.729 kt | 0.0534 kt | 0.6756 kt | Ukraine |
| 2050s | 0.6543 kt | 0.0834 kt | 0.5709 kt | Ukraine |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher potatoes — crop residues, Ukraine or United Republic of Tanzania?
- Ukraine, at 0.6543 kt against 0.0834 kt in United Republic of Tanzania as of 2050.
- What is the difference in potatoes — crop residues between Ukraine and United Republic of Tanzania?
- 0.5709 kt, with Ukraine ahead.
- How many years of comparable data are there for Ukraine and United Republic of Tanzania?
- 34 years are reported by both, from 1992 to 2050.
- How do Ukraine and United Republic of Tanzania rank globally for potatoes — crop residues?
- Ukraine ranks 7th and United Republic of Tanzania ranks 7th of 154 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Potatoes — Crop residues (Direct emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).