Bangladesh vs India: Potatoes — Crop residues
Potatoes — Crop residues over time
- Bangladesh
- India
How they compare
India currently reports 2.15 kt against 0.3941 kt in Bangladesh, a difference of 1.76 kt.
That makes India's figure about 5.5 times Bangladesh's.
Across all 65 years both countries report, India has been ahead every year.
Bangladesh ranks 8th and India ranks 5th of 154 countries.
India has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Bangladesh | India | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0354 kt | 0.2482 kt | 0.2127 kt | India |
| 1970s | 0.0514 kt | 0.3581 kt | 0.3067 kt | India |
| 1980s | 0.0658 kt | 0.5519 kt | 0.4861 kt | India |
| 1990s | 0.0873 kt | 0.8172 kt | 0.7299 kt | India |
| 2000s | 0.2112 kt | 1.16 kt | 0.9467 kt | India |
| 2010s | 0.3645 kt | 1.71 kt | 1.35 kt | India |
| 2020s | 0.3836 kt | 1.97 kt | 1.59 kt | India |
| 2030s | 0.3511 kt | 1.8 kt | 1.45 kt | India |
| 2050s | 0.3941 kt | 2.15 kt | 1.76 kt | India |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher potatoes — crop residues, Bangladesh or India?
- India, at 2.15 kt against 0.3941 kt in Bangladesh as of 2050.
- What is the difference in potatoes — crop residues between Bangladesh and India?
- 1.76 kt, with India ahead.
- How many years of comparable data are there for Bangladesh and India?
- 65 years are reported by both, from 1961 to 2050.
- How do Bangladesh and India rank globally for potatoes — crop residues?
- Bangladesh ranks 8th and India ranks 5th of 154 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Potatoes — Crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).