Brazil vs Latin America and the Caribbean: Potatoes — Crop residues

Brazil
0.1679 kt
in 2050
Latin America and the Caribbean
0.9546 kt
in 2050
Brazil rank
19th
Latin America and the Caribbean rank
17th

Potatoes — Crop residues over time

  • Brazil
  • Latin America and the Caribbean
00.20.40.60.81196120052050

How they compare

Latin America and the Caribbean currently reports 0.9546 kt against 0.1679 kt in Brazil, a difference of 0.7867 kt.

That makes Latin America and the Caribbean's figure about 5.7 times Brazil's.

Across all 65 years both countries report, Latin America and the Caribbean has been ahead every year.

Brazil ranks 19th and Latin America and the Caribbean ranks 17th of 154 countries.

Latin America and the Caribbean has averaged higher in every one of the 9 decades both report.

Head to head by decade

Decade Brazil Latin America and the Caribbean Difference Ahead
1960s 0.1101 kt 0.5815 kt 0.4713 kt Latin America and the Caribbean
1970s 0.1159 kt 0.6283 kt 0.5124 kt Latin America and the Caribbean
1980s 0.1094 kt 0.6542 kt 0.5448 kt Latin America and the Caribbean
1990s 0.1185 kt 0.6887 kt 0.5702 kt Latin America and the Caribbean
2000s 0.1218 kt 0.7116 kt 0.5898 kt Latin America and the Caribbean
2010s 0.1254 kt 0.794 kt 0.6685 kt Latin America and the Caribbean
2020s 0.125 kt 0.8276 kt 0.7026 kt Latin America and the Caribbean
2030s 0.1524 kt 0.8652 kt 0.7128 kt Latin America and the Caribbean
2050s 0.1679 kt 0.9546 kt 0.7867 kt Latin America and the Caribbean

Averages of every year both report within each decade.

Frequently asked questions

Which has higher potatoes — crop residues, Brazil or Latin America and the Caribbean?
Latin America and the Caribbean, at 0.9546 kt against 0.1679 kt in Brazil as of 2050.
What is the difference in potatoes — crop residues between Brazil and Latin America and the Caribbean?
0.7867 kt, with Latin America and the Caribbean ahead.
How many years of comparable data are there for Brazil and Latin America and the Caribbean?
65 years are reported by both, from 1961 to 2050.
How do Brazil and Latin America and the Caribbean rank globally for potatoes — crop residues?
Brazil ranks 19th and Latin America and the Caribbean ranks 17th of 154 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Potatoes — Crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Brazil vs Latin America and the Caribbean: Potatoes — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 September 2026, from https://climate.statizoid.com/compare/potatoes-crop-residues-emissions-n2o-fao-tier-1/brazil/latin-america-and-the-caribbean/

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About this data

Indicator
Potatoes — Crop residues (Emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
204 places, 11,587 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).