Bulgaria vs New Zealand: Potatoes — Crop residues

Bulgaria
0.0144 kt
in 2050
New Zealand
0.0175 kt
in 2050
Bulgaria rank
85th
New Zealand rank
83rd

Potatoes — Crop residues over time

  • Bulgaria
  • New Zealand
0.010.020.030.04196120052050

How they compare

New Zealand currently reports 0.0175 kt against 0.0144 kt in Bulgaria, a difference of 0.0031 kt.

That makes New Zealand's figure about 1.2 times Bulgaria's.

The two have swapped places 3 times across 65 shared years of data; in 1961 it was Bulgaria ahead.

Bulgaria ranks 85th and New Zealand ranks 83rd of 154 countries.

Across the 9 decades both report, Bulgaria averaged higher in 6 and New Zealand in 3.

Head to head by decade

Decade Bulgaria New Zealand Difference Ahead
1960s 0.0227 kt 0.0095 kt 0.0132 kt Bulgaria
1970s 0.0201 kt 0.0083 kt 0.0118 kt Bulgaria
1980s 0.0239 kt 0.0086 kt 0.0152 kt Bulgaria
1990s 0.0282 kt 0.012 kt 0.0163 kt Bulgaria
2000s 0.0214 kt 0.0143 kt 0.0071 kt Bulgaria
2010s 0.0088 kt 0.0138 kt 0.005 kt New Zealand
2020s 0.0071 kt 0.0135 kt 0.0063 kt New Zealand
2030s 0.0162 kt 0.016 kt 0.0002 kt Bulgaria
2050s 0.0144 kt 0.0175 kt 0.0031 kt New Zealand

Averages of every year both report within each decade.

Frequently asked questions

Which has higher potatoes — crop residues, Bulgaria or New Zealand?
New Zealand, at 0.0175 kt against 0.0144 kt in Bulgaria as of 2050.
What is the difference in potatoes — crop residues between Bulgaria and New Zealand?
0.0031 kt, with New Zealand ahead.
How many years of comparable data are there for Bulgaria and New Zealand?
65 years are reported by both, from 1961 to 2050.
How do Bulgaria and New Zealand rank globally for potatoes — crop residues?
Bulgaria ranks 85th and New Zealand ranks 83rd of 154 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Potatoes — Crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Bulgaria vs New Zealand: Potatoes — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 September 2026, from https://climate.statizoid.com/compare/potatoes-crop-residues-emissions-n2o-fao-tier-1/bulgaria/new-zealand/

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About this data

Indicator
Potatoes — Crop residues (Emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
204 places, 11,587 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).