Burkina Faso vs Guinea: Potatoes — Crop residues

Burkina Faso
0.0016 kt
in 2050
Guinea
0.0019 kt
in 2050
Burkina Faso rank
123rd
Guinea rank
120th

Potatoes — Crop residues over time

  • Burkina Faso
  • Guinea
00.010.020.03198320162050

How they compare

Guinea currently reports 0.0019 kt against 0.0016 kt in Burkina Faso, a difference of 0.0003 kt.

That makes Guinea's figure about 1.2 times Burkina Faso's.

The two have swapped places 6 times across 23 shared years of data; in 2003 it was Guinea ahead.

Burkina Faso ranks 123rd and Guinea ranks 120th of 154 countries.

Guinea has averaged higher in every one of the 5 decades both report.

Head to head by decade

Decade Burkina Faso Guinea Difference Ahead
2000s 0.0011 kt 0.0012 kt 0.0002 kt Guinea
2010s 0.0047 kt 0.0055 kt 0.0008 kt Guinea
2020s 0.0066 kt 0.021 kt 0.0145 kt Guinea
2030s 0.0012 kt 0.0014 kt 0.0002 kt Guinea
2050s 0.0016 kt 0.0019 kt 0.0003 kt Guinea

Averages of every year both report within each decade.

Frequently asked questions

Which has higher potatoes — crop residues, Burkina Faso or Guinea?
Guinea, at 0.0019 kt against 0.0016 kt in Burkina Faso as of 2050.
What is the difference in potatoes — crop residues between Burkina Faso and Guinea?
0.0003 kt, with Guinea ahead.
How many years of comparable data are there for Burkina Faso and Guinea?
23 years are reported by both, from 2003 to 2050.
How do Burkina Faso and Guinea rank globally for potatoes — crop residues?
Burkina Faso ranks 123rd and Guinea ranks 120th of 154 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Potatoes — Crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Burkina Faso vs Guinea: Potatoes — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 14 September 2026, from https://climate.statizoid.com/compare/potatoes-crop-residues-emissions-n2o-fao-tier-1/burkina-faso/guinea/

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About this data

Indicator
Potatoes — Crop residues (Emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
204 places, 11,587 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).