Potatoes — Crop residues in Guinea
Guinea: Potatoes — Crop residues was 0.0019 kt in 2050. ◆ Volatile
Potatoes — Crop residues in Guinea, 2003–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
The most recent figure for potatoes — crop residues in Guinea is 0.0019 kt, measured in 2050.
Over the whole period, potatoes — crop residues in Guinea peaked at 0.0277 kt in 2023 and was at its lowest, 0.0009 kt, in 2003.
That places Guinea 120th out of 154 countries with data for 2050, putting it in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Potatoes — Crop residues in Guinea, year by year
| Year | kt | Change |
|---|---|---|
| 2003 | 0.0009 kt | — |
| 2004 | 0.001 kt | +11.1% |
| 2005 | 0.001 kt | +0.0% |
| 2006 | 0.001 kt | +0.0% |
| 2007 | 0.001 kt | +0.0% |
| 2008 | 0.0009 kt | -10.0% |
| 2009 | 0.0029 kt | +222.2% |
| 2010 | 0.0035 kt | +20.7% |
| 2011 | 0.0016 kt | -54.3% |
| 2012 | 0.0059 kt | +268.8% |
| 2013 | 0.0064 kt | +8.5% |
| 2014 | 0.0047 kt | -26.6% |
| 2015 | 0.005 kt | +6.4% |
| 2016 | 0.004 kt | -20.0% |
| 2017 | 0.0057 kt | +42.5% |
| 2018 | 0.0077 kt | +35.1% |
| 2019 | 0.0107 kt | +39.0% |
| 2020 | 0.0141 kt | +31.8% |
| 2021 | 0.0183 kt | +29.8% |
| 2022 | 0.0239 kt | +30.6% |
| 2023 | 0.0277 kt | +15.9% |
| 2030 | 0.0014 kt | -94.9% |
| 2050 | 0.0019 kt | +35.7% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2000s | 0.0012 kt | 0.0009 kt | 0.0029 kt | 7 |
| 2010s | 0.0055 kt | 0.0016 kt | 0.0107 kt | 10 |
| 2020s | 0.021 kt | 0.0141 kt | 0.0277 kt | 4 |
| 2030s | 0.0014 kt | 0.0014 kt | 0.0014 kt | 1 |
| 2050s | 0.0019 kt | 0.0019 kt | 0.0019 kt | 1 |
Countries ranked near Guinea
More climate change data for Guinea
- Emissions from livestock — Emissions (CO2eq) 11,342 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 3,691 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 7,651 kt (2050)
- Emissions from livestock — Emissions 13.93 kt (2050)
- Emissions from livestock — Emissions 273.25 kt (2050)
- Emissions from crops — Emissions (CO2eq) 3,693 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 539.17 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 3,154 kt (2050)
- Emissions from crops — Emissions 2.03 kt (2050)
- Emissions from crops — Emissions 112.63 kt (2050)
Frequently asked questions
- What is potatoes — crop residues in Guinea?
- Potatoes — crop residues in Guinea was 0.0019 kt in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest potatoes — crop residues recorded in Guinea?
- The highest recorded value was 0.0277 kt in 2023.
- What is the lowest potatoes — crop residues recorded in Guinea?
- The lowest recorded value was 0.0009 kt in 2003.
- How does Guinea rank for potatoes — crop residues?
- Guinea ranks 120th out of 154 countries with data for 2050.
- Where does this Guinea data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Potatoes — Crop residues (Emissions N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 23 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).