Statizoid

Potatoes — Crop residues in China, Taiwan Province of

China, Taiwan Province of: Potatoes — Crop residues was 0.0019 kt in 2050. ▲ Rising

Latest (2050)
0.0019 kt
World rank
120th
of 154 countries
All-time high
0.0025 kt
in 1976
All-time low
0.0005 kt
in 1961
Years of data
65
1961–2050

Potatoes — Crop residues in China, Taiwan Province of, 1961–2050

0.0010.0010.0020.0020.003196120052050

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

China, Taiwan Province of recorded 0.0019 kt for potatoes — crop residues in 2050.

Over the whole period, potatoes — crop residues in China, Taiwan Province of peaked at 0.0025 kt in 1976 and was at its lowest, 0.0005 kt, in 1961.

China, Taiwan Province of ranks 120th of 154 countries on this measure, in the bottom quarter.

The long-run direction has been consistently rising across the 65 years of available data.

Potatoes — Crop residues in China, Taiwan Province of, year by year

Year kt Change
1961 0.0005 kt —
1962 0.0005 kt +0.0%
1963 0.0007 kt +40.0%
1964 0.001 kt +42.9%
1965 0.0008 kt -20.0%
1966 0.0008 kt +0.0%
1967 0.0012 kt +50.0%
1968 0.0012 kt +0.0%
1969 0.0015 kt +25.0%
1970 0.0014 kt -6.7%
1971 0.0019 kt +35.7%
1972 0.0015 kt -21.1%
1973 0.0014 kt -6.7%
1974 0.0015 kt +7.1%
1975 0.0023 kt +53.3%
1976 0.0025 kt +8.7%
1977 0.0016 kt -36.0%
1978 0.0016 kt +0.0%
1979 0.0019 kt +18.7%
1980 0.0019 kt +0.0%
1981 0.0015 kt -21.1%
1982 0.0015 kt +0.0%
1983 0.0012 kt -20.0%
1984 0.0017 kt +41.7%
1985 0.0018 kt +5.9%
1986 0.0018 kt +0.0%
1987 0.0019 kt +5.6%
1988 0.0017 kt -10.5%
1989 0.0016 kt -5.9%
1990 0.0013 kt -18.8%
1991 0.0015 kt +15.4%
1992 0.002 kt +33.3%
1993 0.0014 kt -30.0%
1994 0.0014 kt +0.0%
1995 0.0013 kt -7.1%
1996 0.0015 kt +15.4%
1997 0.0019 kt +26.7%
1998 0.0016 kt -15.8%
1999 0.0014 kt -12.5%
2000 0.0016 kt +14.3%
2001 0.0013 kt -18.8%
2002 0.0014 kt +7.7%
2003 0.0016 kt +14.3%
2004 0.0013 kt -18.8%
2005 0.0015 kt +15.4%
2006 0.0018 kt +20.0%
2007 0.0017 kt -5.6%
2008 0.0022 kt +29.4%
2009 0.0019 kt -13.6%
2010 0.0022 kt +15.8%
2011 0.0022 kt +0.0%
2012 0.0017 kt -22.7%
2013 0.0018 kt +5.9%
2014 0.002 kt +11.1%
2015 0.0023 kt +15.0%
2016 0.0022 kt -4.3%
2017 0.0021 kt -4.5%
2018 0.0023 kt +9.5%
2019 0.0023 kt +0.0%
2020 0.0021 kt -8.7%
2021 0.0023 kt +9.5%
2022 0.0023 kt +0.0%
2023 0.0023 kt +0.0%
2030 0.0019 kt -17.4%
2050 0.0019 kt +0.0%

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.0009 kt 0.0005 kt 0.0015 kt 9
1970s 0.0018 kt 0.0014 kt 0.0025 kt 10
1980s 0.0017 kt 0.0012 kt 0.0019 kt 10
1990s 0.0015 kt 0.0013 kt 0.002 kt 10
2000s 0.0016 kt 0.0013 kt 0.0022 kt 10
2010s 0.0021 kt 0.0017 kt 0.0023 kt 10
2020s 0.0022 kt 0.0021 kt 0.0023 kt 4
2030s 0.0019 kt 0.0019 kt 0.0019 kt 1
2050s 0.0019 kt 0.0019 kt 0.0019 kt 1

Countries ranked near China, Taiwan Province of

  1. 117 Honduras 0.0026 kt compare
  2. 118 Eswatini 0.0023 kt compare
  3. 119 Haiti 0.0021 kt compare
  4. 120 Guinea 0.0019 kt compare
  5. 120 Zambia 0.0019 kt compare
  6. 123 Burkina Faso 0.0016 kt compare
  7. 123 Eritrea 0.0016 kt compare

See the full ranking of 204 places →

More climate change data for China, Taiwan Province of

All data for China, Taiwan Province of →

Frequently asked questions

What is potatoes — crop residues in China, Taiwan Province of?
Potatoes — crop residues in China, Taiwan Province of was 0.0019 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest potatoes — crop residues recorded in China, Taiwan Province of?
The highest recorded value was 0.0025 kt in 1976.
What is the lowest potatoes — crop residues recorded in China, Taiwan Province of?
The lowest recorded value was 0.0005 kt in 1961.
How does China, Taiwan Province of rank for potatoes — crop residues?
China, Taiwan Province of ranks 120th out of 154 countries with data for 2050.
Where does this China, Taiwan Province of data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Potatoes — Crop residues (Emissions N2O). Statizoid updates them automatically from the source API.

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Potatoes — Crop residues in China, Taiwan Province of. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 September 2026, from https://climate.statizoid.com/stat/potatoes-crop-residues-emissions-n2o-fao-tier-1/china-taiwan-province-of/

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About this data

Indicator
Potatoes — Crop residues (Emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
204 places, 11,587 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).