Canada vs Republic of Moldova: Potatoes — Crop residues
Potatoes — Crop residues over time
- Canada
- Republic of Moldova
How they compare
Canada currently reports 0.3142 kt against 0.0216 kt in Republic of Moldova, a difference of 0.2926 kt.
That makes Canada's figure about 14.5 times Republic of Moldova's.
Across all 34 years both countries report, Canada has been ahead every year.
Canada ranks 11th and Republic of Moldova ranks 13th of 154 countries.
Canada has averaged higher in every one of the 6 decades both report.
Head to head by decade
| Decade | Canada | Republic of Moldova | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.2199 kt | 0.0346 kt | 0.1853 kt | Canada |
| 2000s | 0.2568 kt | 0.0221 kt | 0.2347 kt | Canada |
| 2010s | 0.1632 kt | 0.0136 kt | 0.1496 kt | Canada |
| 2020s | 0.1799 kt | 0.0128 kt | 0.1671 kt | Canada |
| 2030s | 0.2937 kt | 0.0214 kt | 0.2723 kt | Canada |
| 2050s | 0.3142 kt | 0.0216 kt | 0.2926 kt | Canada |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher potatoes — crop residues, Canada or Republic of Moldova?
- Canada, at 0.3142 kt against 0.0216 kt in Republic of Moldova as of 2050.
- What is the difference in potatoes — crop residues between Canada and Republic of Moldova?
- 0.2926 kt, with Canada ahead.
- How many years of comparable data are there for Canada and Republic of Moldova?
- 34 years are reported by both, from 1992 to 2050.
- How do Canada and Republic of Moldova rank globally for potatoes — crop residues?
- Canada ranks 11th and Republic of Moldova ranks 13th of 154 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Potatoes — Crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).