Potatoes — Crop residues (Emissions N2O) in Canada
Canada: Potatoes — Crop residues (Emissions N2O) was 0.3142 kt in 2050. ▲ Rising
Potatoes — Crop residues in Canada, 1961–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
The most recent figure for potatoes — crop residues in Canada is 0.3142 kt, measured in 2050. That is the highest value across all 65 years on record.
Over the whole period, potatoes — crop residues in Canada peaked at 0.3142 kt in 2050 and was at its lowest, 0.0771 kt, in 1972.
Canada ranks 11th of 154 countries on this measure, in the top 10%.
The long-run direction has been consistently rising across the 65 years of available data.
Potatoes — Crop residues (Emissions N2O) in Canada, year by year
| Year | kt | Change |
|---|---|---|
| 1961 | 0.0902 kt | — |
| 1962 | 0.0894 kt | -0.9% |
| 1963 | 0.0885 kt | -1.0% |
| 1964 | 0.0882 kt | -0.3% |
| 1965 | 0.0898 kt | +1.8% |
| 1966 | 0.1015 kt | +13.0% |
| 1967 | 0.0921 kt | -9.3% |
| 1968 | 0.0973 kt | +5.6% |
| 1969 | 0.0968 kt | -0.5% |
| 1970 | 0.1014 kt | +4.8% |
| 1971 | 0.085 kt | -16.2% |
| 1972 | 0.0771 kt | -9.3% |
| 1973 | 0.0835 kt | +8.3% |
| 1974 | 0.0959 kt | +14.9% |
| 1975 | 0.0863 kt | -10.0% |
| 1976 | 0.0892 kt | +3.4% |
| 1977 | 0.0949 kt | +6.4% |
| 1978 | 0.0941 kt | -0.8% |
| 1979 | 0.0997 kt | +6.0% |
| 1980 | 0.0918 kt | -7.9% |
| 1981 | 0.0966 kt | +5.2% |
| 1982 | 0.1004 kt | +3.9% |
| 1983 | 0.0959 kt | -4.5% |
| 1984 | 0.1023 kt | +6.7% |
| 1985 | 0.1047 kt | +2.3% |
| 1986 | 0.0983 kt | -6.1% |
| 1987 | 0.1055 kt | +7.3% |
| 1988 | 0.0982 kt | -6.9% |
| 1989 | 0.1027 kt | +4.6% |
| 1990 | 0.1073 kt | +4.5% |
| 1991 | 0.1751 kt | +63.2% |
| 1992 | 0.1953 kt | +11.5% |
| 1993 | 0.1908 kt | -2.3% |
| 1994 | 0.2056 kt | +7.8% |
| 1995 | 0.2203 kt | +7.1% |
| 1996 | 0.2285 kt | +3.7% |
| 1997 | 0.2349 kt | +2.8% |
| 1998 | 0.2423 kt | +3.2% |
| 1999 | 0.2414 kt | -0.4% |
| 2000 | 0.2498 kt | +3.5% |
| 2001 | 0.2506 kt | +0.3% |
| 2002 | 0.2643 kt | +5.5% |
| 2003 | 0.2856 kt | +8.1% |
| 2004 | 0.2755 kt | -3.5% |
| 2005 | 0.2443 kt | -11.3% |
| 2006 | 0.259 kt | +6.0% |
| 2007 | 0.2587 kt | -0.1% |
| 2008 | 0.2441 kt | -5.6% |
| 2009 | 0.2362 kt | -3.2% |
| 2010 | 0.1625 kt | -31.2% |
| 2011 | 0.1581 kt | -2.7% |
| 2012 | 0.1693 kt | +7.1% |
| 2013 | 0.1684 kt | -0.5% |
| 2014 | 0.1653 kt | -1.8% |
| 2015 | 0.1703 kt | +3.0% |
| 2016 | 0.1601 kt | -6.0% |
| 2017 | 0.1615 kt | +0.9% |
| 2018 | 0.1557 kt | -3.6% |
| 2019 | 0.1607 kt | +3.2% |
| 2020 | 0.1615 kt | +0.5% |
| 2021 | 0.1823 kt | +12.9% |
| 2022 | 0.1847 kt | +1.3% |
| 2023 | 0.1911 kt | +3.5% |
| 2030 | 0.2937 kt | +53.7% |
| 2050 | 0.3142 kt | +7.0% |
Canada compared with similar countries
- Canada's 0.3142 kt is above the median for high income countries, which is 0.0159 kt, 19.7× the median. (48 countries reporting)
Biggest year-on-year movements
Years where Potatoes — Crop residues (Emissions N2O) in Canada changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1991 | +63.2% | 0.1073 kt | 0.1751 kt |
| 2030 | +53.7% | 0.1911 kt | 0.2937 kt |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.0926 kt | 0.0882 kt | 0.1015 kt | 9 |
| 1970s | 0.0907 kt | 0.0771 kt | 0.1014 kt | 10 |
| 1980s | 0.0996 kt | 0.0918 kt | 0.1055 kt | 10 |
| 1990s | 0.2041 kt | 0.1073 kt | 0.2423 kt | 10 |
| 2000s | 0.2568 kt | 0.2362 kt | 0.2856 kt | 10 |
| 2010s | 0.1632 kt | 0.1557 kt | 0.1703 kt | 10 |
| 2020s | 0.1799 kt | 0.1615 kt | 0.1911 kt | 4 |
| 2030s | 0.2937 kt | 0.2937 kt | 0.2937 kt | 1 |
| 2050s | 0.3142 kt | 0.3142 kt | 0.3142 kt | 1 |
Countries ranked near Canada
- 8 Bangladesh 0.3941 kt compare
- 8 Bolivia (Plurinational State of) 0.0941 kt compare
- 9 Belarus 0.3916 kt compare
- 9 Syrian Arab Republic 0.041 kt compare
- 10 Poland 0.3891 kt compare
- 10 Venezuela (Bolivarian Republic of) 0.0381 kt compare
- 11 Viet Nam 0.0364 kt compare
- 12 Democratic Republic of the Congo 0.0218 kt compare
- 12 Germany 0.3033 kt compare
- 13 Pakistan 0.2619 kt compare
- 13 Republic of Moldova 0.0216 kt compare
- 14 Malawi 0.2348 kt compare
More climate change data for Canada
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 2.27 billion kg (2050)
- Emissions from livestock — Emissions (CO2eq) 44,359 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 9,631 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 34,728 kt (2050)
- Emissions from livestock — Emissions 36.34 kt (2050)
- Emissions from livestock — Emissions 1,240 kt (2050)
- Emissions from crops — Emissions (CO2eq) 17,229 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 16,823 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 406.39 kt (2050)
- Emissions from crops — Emissions 63.48 kt (2050)
Frequently asked questions
- What is potatoes — crop residues in Canada?
- Potatoes — crop residues in Canada was 0.3142 kt in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest potatoes — crop residues recorded in Canada?
- The highest recorded value was 0.3142 kt in 2050.
- What is the lowest potatoes — crop residues recorded in Canada?
- The lowest recorded value was 0.0771 kt in 1972.
- How does Canada rank for potatoes — crop residues?
- Canada ranks 11th out of 154 countries with data for 2050.
- Where does this Canada data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Potatoes — Crop residues (Emissions N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 65 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).