Potatoes — Crop residues in Poland

Poland: Potatoes — Crop residues was 0.3891 kt in 2050. ◆ Volatile

Latest (2050)
0.3891 kt
World rank
10th
of 154 countries
All-time high
2.1 kt
in 1973
All-time low
0.1856 kt
in 2023
Years of data
65
1961–2050

Potatoes — Crop residues in Poland, 1961–2050

00.511.52196120052050

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

The most recent figure for potatoes — crop residues in Poland is 0.3891 kt, measured in 2050.

Over the whole period, potatoes — crop residues in Poland peaked at 2.1 kt in 1973 and was at its lowest, 0.1856 kt, in 2023.

That places Poland 10th out of 154 countries with data for 2050, putting it in the top 10%.

The series is highly variable year to year, so single readings are best treated with caution.

Potatoes — Crop residues in Poland, year by year

Annual values for Potatoes — Crop residues (Emissions N2O) in Poland, 1961 to 2050.
Year kt Change
1961 2.03 kt
1962 1.92 kt -5.2%
1963 2.03 kt +5.6%
1964 2.09 kt +2.6%
1965 1.96 kt -6.1%
1966 2 kt +2.0%
1967 2.06 kt +3.0%
1968 2.09 kt +1.5%
1969 1.98 kt -5.0%
1970 2.09 kt +5.5%
1971 1.86 kt -11.0%
1972 2.03 kt +9.0%
1973 2.1 kt +3.5%
1974 2.04 kt -3.0%
1975 1.96 kt -4.1%
1976 1.98 kt +1.1%
1977 1.8 kt -9.2%
1978 1.87 kt +4.2%
1979 1.96 kt +4.8%
1980 1.47 kt -25.0%
1981 1.75 kt +18.9%
1982 1.51 kt -13.6%
1983 1.58 kt +4.4%
1984 1.6 kt +1.7%
1985 1.57 kt -2.4%
1986 1.58 kt +0.8%
1987 1.49 kt -5.4%
1988 1.44 kt -3.9%
1989 1.43 kt -0.6%
1990 1.46 kt +2.0%
1991 1.27 kt -12.6%
1992 1.17 kt -7.8%
1993 1.42 kt +21.4%
1994 1.14 kt -19.8%
1995 1.11 kt -3.2%
1996 1.08 kt -2.6%
1997 0.9378 kt -12.9%
1998 1.03 kt +10.2%
1999 0.9055 kt -12.4%
2000 0.982 kt +8.4%
2001 0.8647 kt -11.9%
2002 0.63 kt -27.1%
2003 0.5798 kt -8.0%
2004 0.5635 kt -2.8%
2005 0.4419 kt -21.6%
2006 0.4187 kt -5.3%
2007 0.4619 kt +10.3%
2008 0.4276 kt -7.4%
2009 0.3961 kt -7.4%
2010 0.3279 kt -17.2%
2011 0.348 kt +6.1%
2012 0.3291 kt -5.4%
2013 0.2831 kt -14.0%
2014 0.2625 kt -7.3%
2015 0.2454 kt -6.5%
2016 0.299 kt +21.8%
2017 0.3127 kt +4.6%
2018 0.261 kt -16.5%
2019 0.2496 kt -4.4%
2020 0.245 kt -1.8%
2021 0.2339 kt -4.5%
2022 0.1973 kt -15.6%
2023 0.1856 kt -5.9%
2030 0.4346 kt +134.2%
2050 0.3891 kt -10.5%

Averages by decade

DecadeAverage LowestHighest Years
1960s 2.02 kt 1.92 kt 2.09 kt 9
1970s 1.97 kt 1.8 kt 2.1 kt 10
1980s 1.54 kt 1.43 kt 1.75 kt 10
1990s 1.15 kt 0.9055 kt 1.46 kt 10
2000s 0.5766 kt 0.3961 kt 0.982 kt 10
2010s 0.2918 kt 0.2454 kt 0.348 kt 10
2020s 0.2155 kt 0.1856 kt 0.245 kt 4
2030s 0.4346 kt 0.4346 kt 0.4346 kt 1
2050s 0.3891 kt 0.3891 kt 0.3891 kt 1

Countries ranked near Poland

  1. 7 Ukraine 0.8015 kt compare
  2. 8 Bangladesh 0.3941 kt compare
  3. 9 Belarus 0.3916 kt compare
  4. 11 Canada 0.3142 kt compare
  5. 12 Germany 0.3033 kt compare
  6. 13 Pakistan 0.2619 kt compare

See the full ranking of 204 places →

More climate change data for Poland

All data for Poland →

Frequently asked questions

What is potatoes — crop residues in Poland?
Potatoes — crop residues in Poland was 0.3891 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest potatoes — crop residues recorded in Poland?
The highest recorded value was 2.1 kt in 1973.
What is the lowest potatoes — crop residues recorded in Poland?
The lowest recorded value was 0.1856 kt in 2023.
How does Poland rank for potatoes — crop residues?
Poland ranks 10th out of 154 countries with data for 2050.
Where does this Poland data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Potatoes — Crop residues (Emissions N2O). Statizoid updates them automatically from the source API.

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Potatoes — Crop residues in Poland. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 28 August 2026, from https://climate.statizoid.com/stat/potatoes-crop-residues-emissions-n2o-fao-tier-1/poland/

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About this data

Indicator
Potatoes — Crop residues (Emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
204 places, 11,587 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).