Chad vs Slovakia: Potatoes — Crop residues

Chad
0.0124 kt
in 2050
Slovakia
0.0114 kt
in 2050
Chad rank
87th
Slovakia rank
89th

Potatoes — Crop residues over time

  • Chad
  • Slovakia
00.010.020.030.04196120052050

How they compare

Chad currently reports 0.0124 kt against 0.0114 kt in Slovakia, a difference of 0.001 kt.

That makes Chad's figure about 1.1 times Slovakia's.

The two have swapped places 1 time across 33 shared years of data; in 1993 it was Slovakia ahead.

Chad ranks 87th and Slovakia ranks 89th of 154 countries.

Across the 6 decades both report, Chad averaged higher in 1 and Slovakia in 5.

Head to head by decade

Decade Chad Slovakia Difference Ahead
1990s 0.0017 kt 0.0254 kt 0.0237 kt Slovakia
2000s 0.0028 kt 0.015 kt 0.0122 kt Slovakia
2010s 0.0025 kt 0.0069 kt 0.0043 kt Slovakia
2020s 0.0023 kt 0.0053 kt 0.0031 kt Slovakia
2030s 0.008 kt 0.0128 kt 0.0048 kt Slovakia
2050s 0.0124 kt 0.0114 kt 0.001 kt Chad

Averages of every year both report within each decade.

Frequently asked questions

Which has higher potatoes — crop residues, Chad or Slovakia?
Chad, at 0.0124 kt against 0.0114 kt in Slovakia as of 2050.
What is the difference in potatoes — crop residues between Chad and Slovakia?
0.001 kt, with Chad ahead.
How many years of comparable data are there for Chad and Slovakia?
33 years are reported by both, from 1993 to 2050.
How do Chad and Slovakia rank globally for potatoes — crop residues?
Chad ranks 87th and Slovakia ranks 89th of 154 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Potatoes — Crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Chad vs Slovakia: Potatoes — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 09 September 2026, from https://climate.statizoid.com/compare/potatoes-crop-residues-emissions-n2o-fao-tier-1/chad/slovak-republic/

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About this data

Indicator
Potatoes — Crop residues (Emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
204 places, 11,587 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).