Colombia vs Northern Europe: Potatoes — Crop residues
Potatoes — Crop residues over time
- Colombia
- Northern Europe
How they compare
Northern Europe currently reports 0.3355 kt against 0.1438 kt in Colombia, a difference of 0.1917 kt.
That makes Northern Europe's figure about 2.3 times Colombia's.
Across all 65 years both countries report, Northern Europe has been ahead every year.
Colombia ranks 26th and Northern Europe ranks 23rd of 154 countries.
Northern Europe has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Colombia | Northern Europe | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0443 kt | 0.5108 kt | 0.4665 kt | Northern Europe |
| 1970s | 0.0706 kt | 0.3977 kt | 0.3271 kt | Northern Europe |
| 1980s | 0.1076 kt | 0.355 kt | 0.2475 kt | Northern Europe |
| 1990s | 0.1206 kt | 0.4776 kt | 0.3569 kt | Northern Europe |
| 2000s | 0.0929 kt | 0.4037 kt | 0.3108 kt | Northern Europe |
| 2010s | 0.1002 kt | 0.331 kt | 0.2308 kt | Northern Europe |
| 2020s | 0.0983 kt | 0.3148 kt | 0.2165 kt | Northern Europe |
| 2030s | 0.1272 kt | 0.367 kt | 0.2398 kt | Northern Europe |
| 2050s | 0.1438 kt | 0.3355 kt | 0.1917 kt | Northern Europe |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher potatoes — crop residues, Colombia or Northern Europe?
- Northern Europe, at 0.3355 kt against 0.1438 kt in Colombia as of 2050.
- What is the difference in potatoes — crop residues between Colombia and Northern Europe?
- 0.1917 kt, with Northern Europe ahead.
- How many years of comparable data are there for Colombia and Northern Europe?
- 65 years are reported by both, from 1961 to 2050.
- How do Colombia and Northern Europe rank globally for potatoes — crop residues?
- Colombia ranks 26th and Northern Europe ranks 23rd of 154 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Potatoes — Crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).