Colombia vs Western Africa: Potatoes — Crop residues
Potatoes — Crop residues over time
- Colombia
- Western Africa
How they compare
Western Africa currently reports 0.1855 kt against 0.1438 kt in Colombia, a difference of 0.0417 kt.
That makes Western Africa's figure about 1.3 times Colombia's.
The two have swapped places 1 time across 65 shared years of data; in 1961 it was Colombia ahead.
Colombia ranks 26th and Western Africa ranks 27th of 154 countries.
Across the 9 decades both report, Colombia averaged higher in 4 and Western Africa in 5.
Head to head by decade
| Decade | Colombia | Western Africa | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0443 kt | 0.0018 kt | 0.0425 kt | Colombia |
| 1970s | 0.0706 kt | 0.0026 kt | 0.068 kt | Colombia |
| 1980s | 0.1076 kt | 0.0048 kt | 0.1028 kt | Colombia |
| 1990s | 0.1206 kt | 0.0199 kt | 0.1007 kt | Colombia |
| 2000s | 0.0929 kt | 0.1214 kt | 0.0285 kt | Western Africa |
| 2010s | 0.1002 kt | 0.1737 kt | 0.0734 kt | Western Africa |
| 2020s | 0.0983 kt | 0.2077 kt | 0.1094 kt | Western Africa |
| 2030s | 0.1272 kt | 0.1554 kt | 0.0282 kt | Western Africa |
| 2050s | 0.1438 kt | 0.1855 kt | 0.0417 kt | Western Africa |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher potatoes — crop residues, Colombia or Western Africa?
- Western Africa, at 0.1855 kt against 0.1438 kt in Colombia as of 2050.
- What is the difference in potatoes — crop residues between Colombia and Western Africa?
- 0.0417 kt, with Western Africa ahead.
- How many years of comparable data are there for Colombia and Western Africa?
- 65 years are reported by both, from 1961 to 2050.
- How do Colombia and Western Africa rank globally for potatoes — crop residues?
- Colombia ranks 26th and Western Africa ranks 27th of 154 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Potatoes — Crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).