Egypt vs Nigeria: Potatoes — Crop residues
Potatoes — Crop residues over time
- Egypt
- Nigeria
How they compare
Nigeria currently reports 0.1666 kt against 0.1622 kt in Egypt, a difference of 0.0044 kt.
The two have swapped places 9 times across 65 shared years of data; in 1961 it was Egypt ahead.
Egypt ranks 23rd and Nigeria ranks 20th of 154 countries.
Across the 9 decades both report, Egypt averaged higher in 6 and Nigeria in 3.
Head to head by decade
| Decade | Egypt | Nigeria | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0176 kt | 0.0012 kt | 0.0163 kt | Egypt |
| 1970s | 0.0332 kt | 0.0021 kt | 0.0311 kt | Egypt |
| 1980s | 0.0564 kt | 0.0036 kt | 0.0528 kt | Egypt |
| 1990s | 0.0729 kt | 0.0163 kt | 0.0566 kt | Egypt |
| 2000s | 0.0919 kt | 0.1145 kt | 0.0226 kt | Nigeria |
| 2010s | 0.1574 kt | 0.1497 kt | 0.0077 kt | Egypt |
| 2020s | 0.2307 kt | 0.1557 kt | 0.075 kt | Egypt |
| 2030s | 0.1345 kt | 0.1429 kt | 0.0084 kt | Nigeria |
| 2050s | 0.1622 kt | 0.1666 kt | 0.0044 kt | Nigeria |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher potatoes — crop residues, Egypt or Nigeria?
- Nigeria, at 0.1666 kt against 0.1622 kt in Egypt as of 2050.
- What is the difference in potatoes — crop residues between Egypt and Nigeria?
- 0.0044 kt, with Nigeria ahead.
- How many years of comparable data are there for Egypt and Nigeria?
- 65 years are reported by both, from 1961 to 2050.
- How do Egypt and Nigeria rank globally for potatoes — crop residues?
- Egypt ranks 23rd and Nigeria ranks 20th of 154 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Potatoes — Crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).