Estonia vs North Macedonia: Potatoes — Crop residues (Emissions N2O)
Potatoes — Crop residues (Emissions N2O) over time
- Estonia
- North Macedonia
How they compare
Estonia currently reports 0.0075 kt against 0.0074 kt in North Macedonia, a difference of 0.0001 kt.
The two have swapped places 2 times across 34 shared years of data; in 1992 it was Estonia ahead.
Estonia ranks 110th and North Macedonia ranks 111th of 170 countries.
Across the 6 decades both report, Estonia averaged higher in 4 and North Macedonia in 2.
Head to head by decade
| Decade | Estonia | North Macedonia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.025 kt | 0.0084 kt | 0.0165 kt | Estonia |
| 2000s | 0.0108 kt | 0.0092 kt | 0.0016 kt | Estonia |
| 2010s | 0.0048 kt | 0.0092 kt | 0.0043 kt | North Macedonia |
| 2020s | 0.0028 kt | 0.0088 kt | 0.006 kt | North Macedonia |
| 2030s | 0.0084 kt | 0.0083 kt | 0.0001 kt | Estonia |
| 2050s | 0.0075 kt | 0.0074 kt | 0.0001 kt | Estonia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher potatoes — crop residues, Estonia or North Macedonia?
- Estonia, at 0.0075 kt against 0.0074 kt in North Macedonia as of 2050.
- What is the difference in potatoes — crop residues between Estonia and North Macedonia?
- 0.0001 kt, with Estonia ahead.
- How many years of comparable data are there for Estonia and North Macedonia?
- 34 years are reported by both, from 1992 to 2050.
- How do Estonia and North Macedonia rank globally for potatoes — crop residues?
- Estonia ranks 110th and North Macedonia ranks 111th of 170 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Potatoes — Crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).