France vs Latin America and the Caribbean: Potatoes — Crop residues
Potatoes — Crop residues over time
- France
- Latin America and the Caribbean
How they compare
Latin America and the Caribbean currently reports 0.9546 kt against 0.1807 kt in France, a difference of 0.7739 kt.
That makes Latin America and the Caribbean's figure about 5.3 times France's.
The two have swapped places 1 time across 65 shared years of data; in 1961 it was France ahead.
France ranks 16th and Latin America and the Caribbean ranks 17th of 154 countries.
Latin America and the Caribbean has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | France | Latin America and the Caribbean | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.4938 kt | 0.5815 kt | 0.0877 kt | Latin America and the Caribbean |
| 1970s | 0.266 kt | 0.6283 kt | 0.3623 kt | Latin America and the Caribbean |
| 1980s | 0.2187 kt | 0.6542 kt | 0.4355 kt | Latin America and the Caribbean |
| 1990s | 0.1814 kt | 0.6887 kt | 0.5073 kt | Latin America and the Caribbean |
| 2000s | 0.1955 kt | 0.7116 kt | 0.5161 kt | Latin America and the Caribbean |
| 2010s | 0.2161 kt | 0.794 kt | 0.5778 kt | Latin America and the Caribbean |
| 2020s | 0.2536 kt | 0.8276 kt | 0.574 kt | Latin America and the Caribbean |
| 2030s | 0.1949 kt | 0.8652 kt | 0.6703 kt | Latin America and the Caribbean |
| 2050s | 0.1807 kt | 0.9546 kt | 0.7739 kt | Latin America and the Caribbean |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher potatoes — crop residues, France or Latin America and the Caribbean?
- Latin America and the Caribbean, at 0.9546 kt against 0.1807 kt in France as of 2050.
- What is the difference in potatoes — crop residues between France and Latin America and the Caribbean?
- 0.7739 kt, with Latin America and the Caribbean ahead.
- How many years of comparable data are there for France and Latin America and the Caribbean?
- 65 years are reported by both, from 1961 to 2050.
- How do France and Latin America and the Caribbean rank globally for potatoes — crop residues?
- France ranks 16th and Latin America and the Caribbean ranks 17th of 154 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Potatoes — Crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).