France vs Sub-Saharan Africa: Potatoes — Crop residues
Potatoes — Crop residues over time
- France
- Sub-Saharan Africa
How they compare
Sub-Saharan Africa currently reports 1.45 kt against 0.1807 kt in France, a difference of 1.27 kt.
That makes Sub-Saharan Africa's figure about 8.0 times France's.
The two have swapped places 3 times across 65 shared years of data; in 1961 it was France ahead.
France ranks 16th and Sub-Saharan Africa ranks 13th of 154 countries.
Across the 9 decades both report, France averaged higher in 2 and Sub-Saharan Africa in 7.
Head to head by decade
| Decade | France | Sub-Saharan Africa | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.4938 kt | 0.1105 kt | 0.3833 kt | France |
| 1970s | 0.266 kt | 0.1701 kt | 0.0958 kt | France |
| 1980s | 0.2187 kt | 0.2496 kt | 0.0308 kt | Sub-Saharan Africa |
| 1990s | 0.1814 kt | 0.3446 kt | 0.1632 kt | Sub-Saharan Africa |
| 2000s | 0.1955 kt | 0.6965 kt | 0.5011 kt | Sub-Saharan Africa |
| 2010s | 0.2161 kt | 0.8171 kt | 0.601 kt | Sub-Saharan Africa |
| 2020s | 0.2536 kt | 0.8585 kt | 0.6049 kt | Sub-Saharan Africa |
| 2030s | 0.1949 kt | 1.06 kt | 0.8689 kt | Sub-Saharan Africa |
| 2050s | 0.1807 kt | 1.45 kt | 1.27 kt | Sub-Saharan Africa |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher potatoes — crop residues, France or Sub-Saharan Africa?
- Sub-Saharan Africa, at 1.45 kt against 0.1807 kt in France as of 2050.
- What is the difference in potatoes — crop residues between France and Sub-Saharan Africa?
- 1.27 kt, with Sub-Saharan Africa ahead.
- How many years of comparable data are there for France and Sub-Saharan Africa?
- 65 years are reported by both, from 1961 to 2050.
- How do France and Sub-Saharan Africa rank globally for potatoes — crop residues?
- France ranks 16th and Sub-Saharan Africa ranks 13th of 154 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Potatoes — Crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).