Germany vs Malawi: Potatoes — Crop residues (Emissions N2O)
Potatoes — Crop residues (Emissions N2O) over time
- Germany
- Malawi
How they compare
Germany currently reports 0.3033 kt against 0.2348 kt in Malawi, a difference of 0.0685 kt.
That makes Germany's figure about 1.3 times Malawi's.
Across all 65 years both countries report, Germany has been ahead every year.
Germany ranks 12th and Malawi ranks 14th of 154 countries.
Germany has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Germany | Malawi | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 1.25 kt | 0.0059 kt | 1.24 kt | Germany |
| 1970s | 0.8915 kt | 0.0156 kt | 0.8758 kt | Germany |
| 1980s | 0.647 kt | 0.0221 kt | 0.6249 kt | Germany |
| 1990s | 0.3636 kt | 0.045 kt | 0.3186 kt | Germany |
| 2000s | 0.3381 kt | 0.1177 kt | 0.2203 kt | Germany |
| 2010s | 0.3083 kt | 0.0988 kt | 0.2095 kt | Germany |
| 2020s | 0.3286 kt | 0.0594 kt | 0.2691 kt | Germany |
| 2030s | 0.3277 kt | 0.1753 kt | 0.1524 kt | Germany |
| 2050s | 0.3033 kt | 0.2348 kt | 0.0685 kt | Germany |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher potatoes — crop residues, Germany or Malawi?
- Germany, at 0.3033 kt against 0.2348 kt in Malawi as of 2050.
- What is the difference in potatoes — crop residues between Germany and Malawi?
- 0.0685 kt, with Germany ahead.
- How many years of comparable data are there for Germany and Malawi?
- 65 years are reported by both, from 1961 to 2050.
- How do Germany and Malawi rank globally for potatoes — crop residues?
- Germany ranks 12th and Malawi ranks 14th of 154 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Potatoes — Crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).