Ireland vs Switzerland: Potatoes — Crop residues (Emissions N2O)
Potatoes — Crop residues (Emissions N2O) over time
- Ireland
- Switzerland
How they compare
Switzerland currently reports 0.0121 kt against 0.0114 kt in Ireland, a difference of 0.0007 kt.
That makes Switzerland's figure about 1.1 times Ireland's.
The two have swapped places 17 times across 65 shared years of data; in 1961 it was Ireland ahead.
Ireland ranks 100th and Switzerland ranks 99th of 170 countries.
Across the 9 decades both report, Ireland averaged higher in 4 and Switzerland in 5.
Head to head by decade
| Decade | Ireland | Switzerland | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0636 kt | 0.0387 kt | 0.025 kt | Ireland |
| 1970s | 0.0423 kt | 0.0277 kt | 0.0146 kt | Ireland |
| 1980s | 0.0275 kt | 0.0253 kt | 0.0022 kt | Ireland |
| 1990s | 0.0201 kt | 0.0196 kt | 0.0004 kt | Ireland |
| 2000s | 0.0138 kt | 0.0149 kt | 0.0011 kt | Switzerland |
| 2010s | 0.0109 kt | 0.0129 kt | 0.0021 kt | Switzerland |
| 2020s | 0.0103 kt | 0.012 kt | 0.0017 kt | Switzerland |
| 2030s | 0.0124 kt | 0.0131 kt | 0.0007 kt | Switzerland |
| 2050s | 0.0114 kt | 0.0121 kt | 0.0007 kt | Switzerland |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher potatoes — crop residues, Ireland or Switzerland?
- Switzerland, at 0.0121 kt against 0.0114 kt in Ireland as of 2050.
- What is the difference in potatoes — crop residues between Ireland and Switzerland?
- 0.0007 kt, with Switzerland ahead.
- How many years of comparable data are there for Ireland and Switzerland?
- 65 years are reported by both, from 1961 to 2050.
- How do Ireland and Switzerland rank globally for potatoes — crop residues?
- Ireland ranks 100th and Switzerland ranks 99th of 170 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Potatoes — Crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).