Jamaica vs Namibia: Potatoes — Crop residues

Jamaica
0.0008 kt
in 2050
Namibia
0.0007 kt
in 2050
Jamaica rank
126th
Namibia rank
128th

Potatoes — Crop residues over time

  • Jamaica
  • Namibia
0000.0010.0010.001196120052050

How they compare

Jamaica currently reports 0.0008 kt against 0.0007 kt in Namibia, a difference of 0.0001 kt.

That makes Jamaica's figure about 1.1 times Namibia's.

The two have swapped places 4 times across 26 shared years of data; in 2000 it was Jamaica ahead.

Jamaica ranks 126th and Namibia ranks 128th of 154 countries.

Across the 5 decades both report, Jamaica averaged higher in 3 and Namibia in 1.

Head to head by decade

Decade Jamaica Namibia Difference Ahead
2000s 0.0003 kt 0.0003 kt 0 kt Jamaica
2010s 0.0007 kt 0.0007 kt 0 kt Jamaica
2020s 0.0008 kt 0.0008 kt 0.0001 kt Namibia
2030s 0.0005 kt 0.0005 kt 0 kt
2050s 0.0008 kt 0.0007 kt 0.0001 kt Jamaica

Averages of every year both report within each decade.

Frequently asked questions

Which has higher potatoes — crop residues, Jamaica or Namibia?
Jamaica, at 0.0008 kt against 0.0007 kt in Namibia as of 2050.
What is the difference in potatoes — crop residues between Jamaica and Namibia?
0.0001 kt, with Jamaica ahead.
How many years of comparable data are there for Jamaica and Namibia?
26 years are reported by both, from 2000 to 2050.
How do Jamaica and Namibia rank globally for potatoes — crop residues?
Jamaica ranks 126th and Namibia ranks 128th of 154 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Potatoes — Crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Jamaica vs Namibia: Potatoes — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 03 September 2026, from https://climate.statizoid.com/compare/potatoes-crop-residues-emissions-n2o-fao-tier-1/jamaica/namibia/

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About this data

Indicator
Potatoes — Crop residues (Emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
204 places, 11,587 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).